Consumer Priorities Have Changed Since EOTHO Discount Scheme, Analysis Reveals
This month marks two years since Rishi Sunak launched the Eat Out to Help Out scheme, aimed at getting people into restaurants during the pandemic….
Read more...This month marks two years since Rishi Sunak launched the Eat Out to Help Out scheme, aimed at getting people into restaurants during the pandemic….
Read more...Pub and brewing company owners have sent out a stark warning of mass closures within months due to rapidly increasing energy bills. Bosses of six…
Read more...With rising energy and utilities bills and the cost-of-living crisis pushing businesses to the brink, the SLTA (Scottish Licensed Trade Association) is calling for urgent help from the Government given today’s energy price cap announcement by Ofgem.
Read more...Fuller, Smith & Turner, the premium pubs has announced The Vaults in Southsea – formerly The Wine Vaults – has reopened after an extensive refurbishment.
Read more...On Premise drinks sales dropped back below pre-COVID-19 levels last week after a short boost from the summer heatwave.
Read more...Shepherd Neame licensees Frankie Colclough and wife Leslie, who run The Eleanor Arms in Bow, have been honoured for their outstanding service to the local community during the COVID pandemic.
Read more...T Davies & Sons the parent company of Henley-based pub operator Brakspear has bounced back positively from a second year of Covid-19 related disruption across their business.
Read more...Business organizations have called for the introduction of Covid-style emergency grants and a cut in VAT as part of a package of measures to help firms survive spiralling energy costs.
Read more...Those are the findings of CGA BrandTrack, a syndicated consumer survey into the eating and drinking out behaviours of 20,000 nationally-representative British consumers annually.
Read more...The best pubs in the UK have been announced as part of CAMRA’s prestigious Pub of the Year competition 2022.
Read more...By Korosh Farazad – Entrepreneur, Investor, Author and Speaker – Founder of the Farazad Group (www.koroshfarazad.com) Hotels are doing well in the current hospitality market….
Read more...By Laura Leyland, Managing Director, Fresh Perspective Resourcing (https://fp-resourcing.co.uk) Positive customer experiences are the bedrock for success in any sector, especially the hospitality sector, generating…
Read more...By Ryan Haynes, host of Travel Market Life podcast from Haynes MarComs. (http://travelmarket.life) Millions more Brits are holidaying at home this year, which is good…
Read more...By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) Travelling ethically is being mindful of the consequences of being a tourist, from taking conscious actions…
Read more...By Katy Moses, MD, KAM (https://kam-media.co.uk) Unless you’ve been living under a rock for the last couple of years, you will have noticed that there…
Read more...