How Restaurants Can Fight Inflation and Boost Customer Loyalty
By Zhong Xu, CEO and Co-Founder, Deliverect (www.deliverect.com) “Today, inflation is a reality that the restaurant and hospitality sector has no choice but to contend…
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Restaurants
All the latest restaurants news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Is Cash Still King?
Nicky Severn from Loomis UK (www.loomis.co.uk) discusses the importance of cash in today’s society and how those in the hospitality sector can best manage this…
Read more...Consumer Foodservice Spend Returns To Pre-COVID Levels Across Europe – But Visits Have Yet To Fully Recover
Circana, the advisor on consumer complexity has launched its latest results from its CREST service analysis, revealing continued recovery for the European foodservice sector as…
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Restaurant Closures Reach 10-Year High
The number of restaurant businesses going bust has reached its highest level since 2010, jumping by more than a third in 2018, according to data…
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Fall In Real Incomes Signals Financial Stresses For Hospitality Operators, Says RSM UK
The Bank of England’s latest monthly Money and Credit data highlights the impact of the rising cost of borrowing and the effect this will have…
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Travel Industry Shows Resilience in Face of Cost-of-Living Crisis
New research from world-leading hospitality group, Accor, has found that Britons are still prioritising travel despite the cost-of-living crisis facing many families. On average, consumers…
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Spend Across The Hospitality Sector Buoyed By Price Increases While Number Of Visits Falls
Increased prices across the hospitality sector drive year-on-year spend increases despite the number of visits taking a hit for many, as customers look to curb…
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Heartwood Collection Awarded Top Three-Star Food Made Good Rating By The Sustainable Restaurant Association
Hospitality group Heartwood Collection has been awarded a three-star rating under the Food Made Good Standard from The Sustainable Restaurant Association (The SRA), the highest…
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Barclays Release Hospitality & Leisure Sector Report
A new report released by Barclays today has revealed the latest trends in customer and operator behaviour in the Hospitality & Leisure sector. Key highlights…
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Bumper Bank Holidays Help Hospitality to 5.6% growth in May
Britain’s restaurant, pub and bar groups achieved an eighth consecutive month of year-on-year sales growth in May 2023, the latest Coffer CGA Business Tracker shows….
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The Gore London – Starhotels Collezione appoints Frederick Forster as Head Chef of 190 Queen’s Gate Restaurant
Former National Chef of the Year and TV personality, Frederick Forster, joins The Gore London – Starhotels Collezione taking on the role of Head Chef…
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New Report Reveals The True State Of The Hospitality Sector
A staggering 86% of UK hospitality operators will likely have to close in the next three years if their business costs don’t reduce and their…
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Consumers Prioritising Direct Restaurant Bookings Over Third-Party Marketplaces
As restaurants work harder than ever to maintain guest relationships amid the cost-of-living crisis, new research from guest experience and retention platform SevenRooms reveals that…
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Up to £5,000 Fines for Operators Who Breach Tipping Laws
Following years of campaigning by trade unions and hospitality workers, a new tipping law was passed last month that will ensure service charges go directly…
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UK Economy Grew by 0.2% in April with Boost from Hospitality Sector
The UK economy recorded slow growth in April, after having shrunk in the previous month, according to data released by the Office for National Statistics…
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