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41st Worldchefs Congress & Expo Event Comes To Newport From 16-19 May
With the Culinary Association of Wales (CAW), led by its President Arwyn Watkins OBE, and local collaborators preparing to welcome the global chef community to…
Hospitality Faces Job Losses Despite Service Sector Growth
The hospitality and leisure sector is facing “challenging business conditions” as new data reveals that service sector employment has now fallen for four consecutive months…
Morpeth Community Pub Reopens Following Transformational Refurbishment
Popular community pub, the Black & Grey on Newgate Street in Morpeth will officially reopen on Friday 6th February following a transformational combined investment of £257,00…
Deals Drive January Footfall As QSR Growth Continues
The latest Lumina Intelligence Eating and Drinking Out Panel (EDOP) data shows that value-led deals are successfully driving consumer engagement at the start of the…
Thatchers Launch Interactive Rugby Game Designed To Support Hospitality
Thatchers Cider is bringing the thrill of rugby to the heart of pubs with the launch of ‘Perfection in Every Drop Kick’, a brand new…
Castle Pubs Invests In New Pub Refurbishments
Mitchells & Butlers (M&B) has revealed significant upgrade plans for three of its Castle Pubs as part of wider programme to strengthen and evolve its…
Drab End To The Year For Hoteliers As Profit Margins Come Under Pressure
Despite occupancy and room rates of UK hotels holding up in December, the squeeze on operating profits marked a drab end to the Christmas season…
Local Huntingdon Pub Undergoes Transformational Makeover
The Golden Knight in Sapley Park in Huntingdon reopened on Friday 30th January following a transformational investment of almost £300,000. The pub is part of…
Welsh Government Brings In £8 Million Of Business Rates Support To 4,400 Hospitality Businesses
The Welsh Government has announced this week an £8 million additional support package for approximately 4,400 hospitality businesses under the ‘Non-Domestic Rates – Food and…
UK Pub Prices Fall As Costs Bite — But Premium And Value-Led Pubs Remain In Demand
Leisure property specialists Fleurets has released its latest Survey of Pub Prices, showing how rising operating costs are affecting the UK pub sector. The sector…
Business NewsView All...
Hospitality & Housekeeping: From Daily Practice to Future Vision at Interclean Amsterdam 2026
In today’s hospitality sector, cleaning and hygiene are no longer quiet back office activities but visible and defining elements of the guest experience. Hotels and…
Professional CommentView All...
Five Food Industry Trends Chefs Should Watch in 2026
Written by Worldchefs’ Editor (www.worldchefs.org) Now 2026 is upon us it’s an essential time to think about the year ahead. There’s a lot to consider….
Products and ServicesView All...
Sharpening Innovation from Sweden
In a professional kitchen, sharpness isn’t a luxury — it’s a necessity. From the first prep of the day to the final plating at night,…
Editor’s ViewpointView All...
Editor’s Viewpoint: Snatching Defeat from the Jaws of Victory
By Peter Adams, Editor, CLH News. As I said on social media when the news broke, this government has managed the remarkable feat of snatching…
