Food Safety Scheme Helps Build Customer Trust and Loyalty
Coeliac UK is celebrating 10 years of its Gluten Free Accreditation Scheme, with the mission to guarantee that gluten free food being served in catering…
Read more...Coeliac UK is celebrating 10 years of its Gluten Free Accreditation Scheme, with the mission to guarantee that gluten free food being served in catering…
Read more...Dry January 2023 was a little less dry compared to previous years according to a survey by product intelligence platform Vypr. A nationally representative survey…
Read more...Britain’s On Premise has recorded a third week of inflation-beating drinks sales growth—thanks in part to strong soft drinks spending during ‘Dry January’. The latest…
Read more...Responding to a study by Cambridge University revealing that the sugar levy may have prevented more than 5,000 cases of obesity every year among girls…
Read more...Drinkers and pub-goers are being mobilised in their thousands to urge the Chancellor to take action in his March Budget to save the UK’s pubs…
Read more...Meeting consumer expectations for ethical, ‘green’ offerings while maintaining reasonable costs will be a notable challenge for restaurants in launching vegan menus this year, opines…
Read more...The Keynsham Courtyard, formally The Wine Bar, a local community pub in Keynsham, Bristol will reopen on Friday 3rd of February following a significant £120,000…
Read more...New figures from the Office for National Statistics (ONS) shows hospitality is fuelling the night-time economy but worrying trends are emerging, particularly the loss of…
Read more...The CGA Prestige Foodservice Price Index (FPI) ended 2022 at record highs, with the Food basket nearly one quarter higher than December 2022. The FPI…
Read more...London pub group Fuller’s has reported like-for-like sales up 20% for the 43 weeks to 21 January 2023, and at 97% against the same period…
Read more...Combined sales in December 2022 were 104% higher than in December 2019, with deliveries up 238% and takeaway and click-and-collect orders 53% ahead. The figures…
Read more...Restaurateur Cyrus Todiwala OBE DL FIH has revealed that Mr Todiwala’s Kitchen, his restaurant in Hilton London Heathrow Airport Terminal 5, has now permanently closed,…
Read more...Independent restaurant guide – SquareMeal – has announced the best restaurants that the UK has to offer. In a year that is set to be…
Read more...Britain’s economy enjoyed an unexpected boost November, helped by the Qatar World Cup. Figures from the Office of National Statistics show the hospitality industry helped…
Read more...– Data reveals 1 in 8 people (13%) more likely to go to social event when not drinking alcohol if non-alcoholic alternatives are available, whilst…
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