Nearly 40% of Britain’s foodservice visits each year are from solo eaters Tonight (February 14), Britain’s foodservice establishments will be crowded with couples celebrating Valentine’s…
Read more...In its continued quest to help restaurants better manage their business and take control of their reputation online, Tripadvisor® has launched Review Hub, a new…
Read more...Public Health England (PHE) has announced the next stage of engagement is set to begin with the food industry and health charities on voluntary salt…
Read more...Diners in certain parts of the country are paying up to 125% more for a Sunday roast, according to new research into the cost of…
Read more...Research from mystery guest review specialists HGEM has revealed that while online reviews remain a valuable tool for operators with 87% of consumers making diner…
Read more...A proud Welshman will be one of the judges running the rule over the world’s best chefs at the IKA/Culinary Olympics in Stuttgart from February…
Read more...Love is set to tip the scales in hospitality workers’ favour this Valentine’s Day, as research reveals the secrets of how we tip more when…
Read more...Consumer spending grew 3.9 per cent year-on-year in January, marking a distinct uplift from the low levels of growth seen in 2019. Consumers are feeling…
Read more...Mariusz Jasinski, from London, has won the Riso Gallo Young Risotto Chef of the Year competition 2020, aimed at budding young chefs from across the…
Read more...The 11th ‘Sloe Gin World Championships’, held at the George Inn village pub in Frant on the Kent/Sussex border near Tunbridge Wells, on Saturday 1st…
Read more...Wales will introduce minimum pricing on alcohol from 2 March 2020, radically changing the licensed trade and adding pressure on England to follow, say licensing…
Read more...The eighth South African Young Chef of the Year relaunches with new competition requirements. This year, South African deciduous fruit growers, Hortgro, are asking young…
Read more...A recent KPMG survey found that two thirds of adults in the UK enjoy ordering takeaways, doing so on average once a week. In terms…
Read more...New report calls for fair meat prices to reflect its environmental impact The European Parliament will next week be presented with a plan to increase…
Read more...Former England and Bath rugby player and renowned TV pundit, David ‘Flats’ Flatman, will entertain guests with his sporting tales and anecdotes at Hospitality Action’s…
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