FSA Publishes Updated Food Law Codes Of Practice And Practice Guidance
The Food Standards Agency (FSA) has published the updated Food Law Codes of Practice (Codes) and Practice Guidance for England, Wales and Northern Ireland, marking,…
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Author: News
Shepherd Neame Installs Six New Lifesaving Defibrillators At Its Pubs In Kent & Sussex
The Faversham-based brewer joined forces with charity London Hearts, which procures and distributes defibrillators across the UK, to source Government match funding for the equipment….
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Modest Growth In Hospitality Spend As Consumers Cut Back On Spending Pre-Budget
Consumer card spending fell -0.8 per cent year-on-year in October, a slight drop from September (-0.7 per cent), and considerably lower than the latest CPIH…
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UK Jobless Rate Hits Highest Level Since Pandemic as Labour Market Weakens
Britain’s unemployment situation has deteriorated to its worst point since the COVID-19 pandemic, according to new figures that reveal ongoing challenges in the employment sector…
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North East Hotel Rewarded For Support Of The Community
THE SUPPORT given by a County Durham hotel to a range of good causes has let to it being recognised at a prestigious awards ceremony….
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Emblems Collection Debuts in the United Kingdom with Lucknam Park Hotel & Spa
Emblems Collection, a new global portfolio of luxury hotels from Accor, has launched its debut and flagship property, Lucknam Park Hotel & Spa, Emblems Collection…
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Licensed Premises “Green Shoots” In A Challenging Hospitality Landscape
While the overall number of licensed premises in Britain remains 0.6% lower than a year ago, the third quarter of 2025 brought a modest but meaningful 0.6% quarter-on-quarter increase….
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From Lattes to Lettuce: M&S Shifts Focus from Café Culture to Fresh Food Retail
By Julie Gowland, Partner and Head of Licensing within the Regulatory and Corporate Defence Team at Birketts LLP (www.birketts.co.uk) Marks & Spencer’s decision to close…
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Oxfordshire Operator Builds A Three-Pub Estate In A Year
Oxfordshire operator, Stephen Williams has taken on a Star Pubs’1 lease for The Fox Inn, Boars Hill. This latest move brings his portfolio to three…
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345 Leading Hospitality Businesses Demand Action At The Budget
In a significant intervention ahead of the Budget in just over two weeks’ time, leading hospitality businesses have backed UKHospitality’s call for urgent action to…
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Hospitality Sector on the Menu for HMRC
By Danielle Ford, Partner and Head of Tax Disputes & Resolutions, HaysMac (https://haysmac.com/) The Hospitality sector including restaurants, takeaways, and similar businesses has come under…
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How The Hospitality Sector Can Prepare For The Upcoming Employment Rights Bill 2025 Changes
By Joel Beverley and James Lintern, co-founders at RotaCloud (www.rotacloud.com) – workforce management software for growing businesses. The Employment Rights Bill 2025 is set to…
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As Nights Draw In, Hospitality Can Lead the Way on Women’s Safety
By Gillie O’Rourke, President of Soroptimist International Great Britain and Ireland (https://sigbi.org/) It’s barely past five o’clock, but the sky is already black. The pavements…
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Why Good Employers Have Nothing To Worry About Following Increase In Illegal Employment Fines
By Karen Morovic, Employment Partner at Knights (www.knightsplc.com) Businesses will now be expected to pay up to £60,000 in fines should they hire someone illegally….
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Consumer Habits Are Changing – And So Should Guest Engagement
By Patrick Clover, Founder and CEO of guest engagement platform Stampede (https://stampede.ai/) Recently the BBC’s Big Boss Interview met with Greene King’s CEO, Nick Mackenzie…
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