Putting The Fizz Back Into Foodservice: Soft Drink Sales Hit £3.02bn In 2023
Despite the cost-of-living crisis continuing to bite, Britvic reports that the eating out market turned over £97.3bn in 2023 – the first time annual sales…
Read more...Despite the cost-of-living crisis continuing to bite, Britvic reports that the eating out market turned over £97.3bn in 2023 – the first time annual sales…
Read more...Long-term demand is looking good for the sector, according to OakNorth’s Sector Pulse. The report reveals that over the last six months to 30 April…
Read more...One the UK’s most prominent Michelin-starred chefs is set to open his second pub in June this year. Chef Adam Handling MBE will launch The…
Read more...The cost of living continues to drive significant consumer behaviour change as restaurants and brands will be forced to adapt if they want to protect…
Read more...Britain’s hospitality leaders remain cautious amid tentative signs of improved consumer spending and relief on some costs, CGA by NIQ’s latest Business Confidence Survey reveals….
Read more...Speed of service and hot food being served cold, are the biggest points of friction for pub, bar and restaurant customers, research from Zonal’s latest…
Read more...A joint survey by UKHospitality, the British Beer & Pub Association, Hospitality Ulster and the British Institute of Innkeeping showed that pubs and hospitality venues…
Read more...British consumers are cautiously increasing their visits and spending in pubs, bars and restaurants, CGA’s latest Cost of Living Pulse research reveals. The exclusive survey…
Read more...Britain’s top hospitality groups achieved above-inflation like-for-like sales growth of 5.2% in March 2024, the latest CGA RSM Hospitality Business Tracker reveals. Many operators will…
Read more...Research from consumer advisor Circana, the UK’s foodservice market is experiencing a resurgence. Consumer spending in restaurants, pubs, cafés and quick-service eateries returned to double-digit…
Read more...Photo Credit Optomen Television Chef Dan McGeorge, winner of TV’s Great British Menu 2021, is set to open the doors of his debut restaurant later…
Read more...Despite the Met Office is predicting unsettled weather for the four-day Easter weekend, the Oxford Partnership are still predicting that the weekend will see the…
Read more...The national food of Spain, and one of the most recognisable dishes in the world will be celebrated next week as we approach Paella Day…
Read more...Campbell Brothers, Direct Seafood and Oliver Kay joined forces to release its latest Fresh Trends Report to ‘support and inspire’ their wide-ranging customer base. Despite…
Read more...Britain’s top hospitality groups achieved modest like-for-like sales growth of 1.4% in February, the latest CGA RSM Hospitality Business Tracker reveals. It continues a slow…
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