Public are Spending Less at Pubs, Clubs and Bars
As the cost of living crisis continues to hit people’s wallets, the British public is spending less on food and drink despite the summer holidays,…
Read more...As the cost of living crisis continues to hit people’s wallets, the British public is spending less on food and drink despite the summer holidays,…
Read more...Fifty years after the first ever National Chef of the Year was crowned, ten chefs have been given the opportunity to take this prestigious culinary…
Read more...The City of London (the capital’s Square Mile district) has seen a net decline of one in seven (14%) licensed premises since March 2020, the…
Read more...The Local Government Association (LGA) is calling for money raised from the soft drinks industry levy to be reinvested in council-run initiatives to boost physical…
Read more...A winning combination of the Euros final, the return of the Premier League and good comparative weather contributed to On Premise drinks sales defying current…
Read more...As a new survey reveals that 53% of Brits have experienced the act of robbery by seagulls while trying to enjoy an al fresco meal,…
Read more...Sector like-for-likes were up 4.7% year-on-year in July as drink sales drove growth, according to data from S4labour, the people, productivity and payroll system. The…
Read more...A series of employee events organised as part of Jestic Foodservice Solution’s summer charity drive has helped raise in excess of £2,500 for two charities;…
Read more...Chefs Ellis Barrie, Aiden Byrne, Paul Leonard and Tom Parker will unite on Monday 7 November 2022 to cook a four course meal to raise…
Read more...Download the snapshot report Inflation in the foodservice sector reached 11.5% in June, the latest edition of the CGA Prestige Foodservice Index reveals. All ten…
Read more...According to a YouGov survey conducted on behalf of the Campaign for Real Ale, beer is the ultimate drink of choice for rugby fans. Out…
Read more...Drinks sales in Britain’s On Premise have fluctuated widely over the last two weeks, with the heatwave bringing mixed fortunes for pubs, bars and restaurants….
Read more...Riso Gallo’s UK & Ireland Young Risotto Chef of the Year 2023 has officially opened for entries. It is the sixth year of the competition,…
Read more...UK households are cutting back on dining out and activities this summer as the impact of the cost-of-living hits, according to new data from intelligence…
Read more...The Black Bull, a local community pub in Thirsk, North Yorkshire, reopened on Friday 29th July following a £189,000 investment. At the helm is passionate…
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