The Wine and Spirit Trade Association (WSTA) has created a new brochure designed to highlight the economic importance and complexity of the UK’s wine and…
The latest analysis from the Global Payroll Alliance (GPA) reveals that HMRC has collected 5% more tax receipts in the first six months of 2025…
Drinks sales in Britain’s On Premise fell below last year’s levels in the first week of July, despite support from warm weather and major events,…
There are 22,369 fewer unique postings for jobs in hospitality this year, compared to the same period in 2024, according to new data from the…
Communities and town centres across the UK are set to benefit from a wave of new cafes, bars, music venues and outdoor dining options, as…
Following England’s 2–1 comeback against Italy in the semi-final, the Government has confirmed a temporary extension to licensing hours across England and Wales for the UEFA Women’s…
Almost half of respondents say they have a poor work/life balance, and of those, two in three (62%) junior hospitality employees say burnout is just…
The 2025 Nestlé Professional Toque d’Or winners have urged operators to nurture young talent and create better career opportunities in hospitality, after returning from their…
Pub company and brewer, Greene King has raised more than £1,685,000 for Macmillan’s Support Line, a pledge it made at the beginning of the year…
This July, we’re raising a glass to YOU — our valued customers — who have made Caskwidge Cellar Equipment what it is today. The original…
By Kasia Krieger, business manager at industry specialist Pineapple Recruitment (www.pineapple-recruitment.co.uk) A catering recruitment specialist has urged jobseekers to get one step ahead during the…
The King’s Head in Carlisle is a great example of how modern pubs can adapt and thrive by embracing high-speed cooking technology. Faced with rising…
By Peter Adams, Editor, CLH News. What an extraordinary achievement by our Lionesses reaching the Women’s Euro final this Sunday. The entire country will be…
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