Popular community pub, the Blue Bell on Albert Street in Amble, will officially reopen on the 20th of March following an impressive, combined investment of £260,000…
Two Michelin-acclaimed restaurants on Skye have raised over £11,829 to help support the island’s local primary schools in the last year. Thanks to the generosity…
Independent family brewer and pub company Shepherd Neame is delighted to announced it has reopened a vibrant, new sports bar at Chatham’s Maritime Marina. The venue,…
The Felix Project is launching its annual restaurant campaign and this year celebrity chef Bettina Campolucci- Bordi is joining the call asking for London restaurants…
Pub giant warns of further pressure on margins as NI hikes and energy costs take their toll JD Wetherspoon has reported a significant fall in…
St Austell Brewery has announced a £25,000 donation to A Band of Brothers (ABOB) Cornwall, a charity transforming the lives of young men through mentorship…
The first Source Roadshow brought together Somerset’s food, drink, retail, and hospitality sectors for a one-day trade event at the Bath & West Showground on…
Community pub group Admiral Taverns has once again ranked top national Pub Owning Company in the Tenant Licensee Index (TLI) in 2025, the leading sentiment…
As the number of UK pubs continues to fall, new research suggests that for every £1 spent on a pint in 2026, UK wet-led pubs…
Pro Auction has announced a highly anticipated live and online auction featuring the complete contents of the historic Selsdon Park Hotel. Located within a 200-acre…
By Colin Johnson, partner at MHA (www.mha.co.uk) The UK government’s proposed watering down of the planned business rates rise for pubs follows a turbulent period…
Offering your customers the best possible customer service is key to building trust and relationships. It will also increase profits, encourage repeat visits, and offer…
By Peter Adams, Editor, CLH News Let’s be honest — we could all do with a dose of good news right now. So it is…
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