Winchester chef Luke Emmess, Head Chef at The Wykeham Arms, has secured his place in tonights national final of MasterChef: The Professionals, where the final…
J D Wetherspoon is to open two pubs at Josep Tarradellas Barcelona – El Prat airport. It follows on from the opening of the company’s…
Chesham’s longest-serving licensee – Jane Clarke of The Pheasant on Waterside – has received a prestigious award to mark her 30th anniversary at the helm….
Nottingham, Chesterfield and York were recognised as top performers at the annual National Best Bar None Awards, held at the House of Lords on Tuesday…
St Patrick’s Day celebrations saw Stonegate pour over 100,000 pints of Guinness across its Managed estate and Craft Union, as the iconic stout proved the…
The UK inflation rate remained at 3% in the year to February, according to The Office for National Statistics’ (ONS), however, these figures were collated…
The Craft Guild of Chefs has announced a deadline extension for this year’s National Chef of the Year competition after chefs requested additional time to…
Inception Group, the company behind London hospitality venues including Mr Fogg’s, Cahoots and Bunga 90, is planning to open a new gaming concept this spring….
The Mayor of London, Sadiq Khan, has today announced the return of his ‘Summer Streets’ fund in a further drive to boost the capital’s bars,…
The government expects around £1.8 billion to be refunded back to ratepayers in England following the 2026 business rates revaluation, according to official modelling disclosed…
Pro Auction has announced a highly anticipated live and online auction featuring the complete contents of the historic Selsdon Park Hotel. Located within a 200-acre…
By Colin Johnson, partner at MHA (www.mha.co.uk) The UK government’s proposed watering down of the planned business rates rise for pubs follows a turbulent period…
BWH Hotels GB has launched a new initiative designed to help its 230+ independent hotel partners enhance guest experience and strengthen their competitiveness through targeted…
By Peter Adams, Editor, CLH News Let’s be honest — we could all do with a dose of good news right now. So it is…
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