BBPA Responds to Public Health Scotland’s MUP Report
Public Health Scotland (PHS) has published the final report on the independent evaluation of the impact of minimum unit pricing (MUP) for alcohol in Scotland….
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Research
King’s Coronation Set to Generate £2.6 Billion for UK Hospitality
29 million Brits will visit restaurants, bars and pubs over the Coronation bank holiday, according to research from SevenRooms. LONDON (27 APRIL 2023) — The…
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Health Concerns Raised Over High Salt Content in Children’s Restaurant Meals
NEW research by Action on Salt, the scientific expert group based at Queen Mary University of London, shows restaurant chains’ are serving unacceptably high salt…
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Impact of Cost of Living & Calorie Labelling Changes on Bookings Revealed
A survey by customer experience platform Feed It Back, has revealed the impact both the cost of living and calorie labelling changes have had on…
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New Research Reveals Alcohol Labelling Continues to Fail Consumers
Health experts have warned that alcohol labelling continues to fail consumers, as new research reveals most alcohol packaging does not display health warnings, ingredients, calories,…
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Restaurants Risk Failing to Attract Gen Zers and Millennials if They Do Not Keep Up with Tech Revolution
Over four-fifths (84%) of Generation Z and Millennials (82%) choose to visit a restaurant with self-serve kiosks over and above those restaurants without, according to…
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National Minimum and Living Wage rates Increase Today (1 April)
Millions of UK workers will receive a pay rise from Friday 1 April 2022, as the National Minimum Wage and National Living Wage rise comes…
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Paper £20 and £50 Notes to be Withdrawn After 30 September 2022
Millions of pounds of paper banknotes are to lose their legal tender status this year, the Bank of England has confirmed. Old style £20 and…
Read more...Northern City Centres Lead UK Hospitality Bounceback, with Record Growth in New Restaurants, Bars and Pubs
A survey of the UK’s major city centres has shown that Liverpool leads the UK with a 4.4% increase in restaurants, bars and pubs between…
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Rising Prices Highlight On Premise Potential for Hot Beverages
Hot beverages are an increasingly popular part of the drinks offer in pubs, bars and restaurants—and with the right range and price points, suppliers and…
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Research Reveals a Positive Change in Perceptions of Hospitality Careers
New research from HIT Training reveals that three quarters (76%) of parents and over half (55%) of teachers believe jobs in hospitality offer a long-term…
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