Over half of Brits are expected to spend money during today’s Euros semi final, according to new research from Trustly, a leading global Open Banking Payments company. The big match is expected to generate
Read more...
The Broughton Hungry Horse pub in Milton Keynes changed its name to ‘It’s Coming Rome’ and took on an impressive Italian themed makeover in for England’s quarter final clash last Saturday night.
Read more...UKHospitality has called for the Government to immediately review and amend its test and trace guidelines on self-isolation, which are proving massively disruptive for hospitality businesses across the UK
Read more...
Punch Pubs & Co announces partnership with Ask For Clive and pledges to support its Pub Pride 2021 events across the UK. Punch is kicking off the collaboration by signing up a number of its iconic
Read more...
Greene King, the UK’s leading pub company and brewer, has partnered with Landmarks Specialist College to provide 16-24 year olds with learning difficulties and disabilities the opportunity
Read more...
Many occasional pre-pandemic pub-goers might never return, posing a risk to the survival of Britain’s historic pub culture, according to new research.
Read more...
CAMRA is urging people to visit pubs this summer under the banner of the Great British Beer Festival, supporting them after a year of restrictions.
Read more...
The UK is falling behind with annual average salary increases for hospitality and events workers, according to new research which analysed the pay rates for countries over the past two decades.
Read more...
Britain’s managed pub, restaurant and bar groups recorded a 26% drop in total sales in May from the same month in 2019, the new edition of the Coffer CGA Business Tracker reveals.
Read more...
Crieff Hydro Family of Hotels has pledged its support to Shared Care Scotland’s Respitality initiative – which coincides with Carers Week 2021.
Read more...
Leading hospitality trade bodies, British Institute of Innkeeping, British Beer & Pub Association and UK Hospitality have written to the Chancellor and the Secretary of State for Business
Read more...
The Burnt Chef Project has launched a hospitality survey to understand why so many workers have fled the industry in recent times and why vast roles within the sector remain vacant.
Read more...
Licensees need to ensure staff are fully trained to support vulnerable customers or face losing their reputation as a safe and secure venue, National Pubwatch has warned.
Read more...
With the reopening of hospitality, it has been an extremely busy week for the industry, so the Craft Guild of Chefs has extended the deadline for entries into its National Chef of the Year (NCOTY) competition.
Read more...
BBPA says removing all restrictions in pubs on 21st June is essential to survival of sector
The British Beer & Pub Association has today revealed it estimates 42 million pints of beer
Read more...