A survey of major global investors has demonstrated an overall positive outlook for the hospitality sector, despite macro-economic challenges. Whilst the overall index score in…
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In the latest 12 months, Britain has lost around one in 18 of its licensed premises – that’s 5,736 pubs, hotels, restaurants, bars and cafes…
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A rising number of diners cancelling last minute, or just not turning up, over the last year has led to almost a fifth (18 per…
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Hospitality’s post-COVID-19 recovery is threatened by rising prices in multiple key areas, leaders have warned in the latest Business Confidence Survey from CGA by NIQ…
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National Hospitality Day returns for its third year on 29 September, as five charities join forces to raise funds for people in the sector. National…
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The percentage of UK restaurant companies which are now making a profit (based on an analysis of the UK’s Top 100 restaurant companies) has doubled…
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Following another record year of entries, the Royal Academy of Culinary Arts has announced the names of the Annual Awards of Excellence (AAE) 2023 finalists….
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Consumer card spending grew 5.4 per cent year-on-year in June – less than the latest CPIH inflation rate of 7.9 per cent, yet noticeably higher…
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The Institute for Apprenticeships & Technical Education (IfATE), want to capture the views of people working in pubs, cafes, hotels and fast-food chains, including technical experts,…
Read more...Circana, the advisor on consumer complexity has launched its latest results from its CREST service analysis, revealing continued recovery for the European foodservice sector as…
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The number of restaurant businesses going bust has reached its highest level since 2010, jumping by more than a third in 2018, according to data…
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The Bank of England’s latest monthly Money and Credit data highlights the impact of the rising cost of borrowing and the effect this will have…
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New research from world-leading hospitality group, Accor, has found that Britons are still prioritising travel despite the cost-of-living crisis facing many families. On average, consumers…
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Increased prices across the hospitality sector drive year-on-year spend increases despite the number of visits taking a hit for many, as customers look to curb…
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Hospitality group Heartwood Collection has been awarded a three-star rating under the Food Made Good Standard from The Sustainable Restaurant Association (The SRA), the highest…
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