Alan Paton Wins the Great Sausage Roll Off 2024
The Red Lion in Barnes is delighted to announce that Alan ‘Sir Porketeer’ Paton won this year’s Great Sausage Roll Off – an annual competition…
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Competitions
Shepherd Neame’s Spring Photography Competition 2024 Now Open
Pub company Shepherd Neame has launched the third in its series of popular photographic competitions. Following the success of its first photography contest in 2022,…
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The Great Sausage Roll Off 2024 Returns at the Red Lion
Honouring the humble sausage roll The Red Lion in Barnes has announced that the Great Sausage Roll Off will be taking place on Wednesday 7…
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Josh Beats Stiff Competition to Become the New National Chef of Wales
The new National Chef of Wales is 28-year-old Josh Morris, senior sous chef Palé Hall Hotel, Llandderfel, Bala. The former Junior Chef of Wales finalists,…
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Fourth Annual Female Bartending Scholarship Launched
Mixer and tonic producer Double Dutch, has launched its Female Bartending Scholarship Programme for the fourth consecutive year, as part of its ongoing commitment to…
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Record Nine Chefs Compete For Coveted National Chef Of Wales Title
A record nine chefs competed on the first day of the Welsh International Culinary Championships to be crowned National Chef of Wales. The chefs from…
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Record Entries as Wales’ Biggest Ever Hospitality Skills Event is Now Open
Record entries have been attracted for the Welsh International Culinary Championships (WICC) which opened today (January 22) at the International Convention Centre Wales (ICC Wales),…
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Knorr Professional Launches New Chef Competition Exclusively for Scottish Students
Knorr Professional has launched the competition with the goal of unearthing and recognising the next generation of young Scottish chef talent from the best catering…
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Zest Quest Asia’s Finalists Announced
The six finalists have just been announced for the 2024 Zest Quest Asia competition! Entries were plentiful and standards were high but after paper entries…
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Seventh Annual Riso Gallo Young Risotto Chef of the Year 2024 Now Open
Riso Gallo’s UK & Ireland Young Risotto Chef of the Year 2024 has officially opened for entries. It is the seventh year of the competition,…
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Nestlé Professional Makes Last Call For Toque d’Or Competition Registrations Deadline Extended To 19 January
Nestlé Professional has called for final registrations to its Toque d’Or competition, extending the deadline to 19 January 2024. Katya Simmons, managing director Nestlé Professional…
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National and Junior Chef of Wales Finalists Announced
A strong line-up of finalists has been announced for both the National and Junior Chef of Wales contests, the country’s premier culinary competitions, next month….
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2024 Craft Guild Of Chefs Awards Open For Entries With Two New Categories
Craft Guild of Chefs has launched nominations for its annual awards. Taking place on Monday 24th June 2024, the event will be held at JW…
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Tommy Banks Returns To Toque d’Or Judging Panel As Nestlé Professional Open Registrations
Nestlé Professional today opened registrations for the 36th edition of its Toque d’Or competition. College lecturers have until 12th January 2024 to register their Level…
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CAMRA Names the Best Four Clubs in the Country
The Campaign for Real Ale (CAMRA) has named the best four member clubs in the country as part of its Club of the Year 2023…
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