Welsh Food And Drink Products The “Golden Ticket” For Hospitality Businesses
Hospitality businesses across Wales are losing sales and customers if they don’t use Welsh food and drink products on their menu. That’s the wake-up call…
Read more...Hospitality businesses across Wales are losing sales and customers if they don’t use Welsh food and drink products on their menu. That’s the wake-up call…
Read more...Photo Credit – Picture by Naomi Vance ONE of Scotland’s largest independent hospitality groups has called on the government to provide wider support to the…
Read more...On Monday 29th January 2024, The Real Greek will launch a brand-new site in one of Europe’s leading retailers, Liverpool ONE, marking the restaurant group’s arrival to…
Read more...New analysis by UKHospitality Scotland shows the extent to which hospitality businesses are being financially disadvantaged by a lack of support by the Scottish Government….
Read more...A new type of consumer has emerged from the post-pandemic recovery, according to a study by data and analytics company GlobalData. Referred to as the…
Read more...The Institute of Hospitality has launched its prestigious Restaurant Manager of the Year (RMOY) 2024 competition sponsored by The Hari London, with entrants having until…
Read more...Sales data from the CGA RSM Hospitality Business Tracker shows the sector reported sales growth of 8.8%, compared to 2022. Pubs performed most strongly, with…
Read more...New figures have revealed that London’s hospitality industry revenue grew to £46bn last year, up from £43bn in 2019, hugely contributing to the economic recovery…
Read more...Britain’s top hospitality groups generated year-on-year sales growth of 8.8% in December, the latest CGA RSM Hospitality Business Tracker reveals. The excellent result capped a…
Read more...New figures from the Office for National Statistics show that there were 112,000 vacancies in hospitality at the end of 2023, down from 147,000 at…
Read more...Mark and Sarah Dodson, joint owners of the Michelin-starred Masons Arms in Exmoor, have put the restaurant up for sale as they head into retirement…
Read more...Rigatoni’s has added to Manchester’s culinary scene with the opening of its flagship first pasta kitchen in Ancoats. Rigatoni’s comes from the Manchester-born brothers who…
Read more...Michel Roux outside Le Gavroche – credit Jodi Hinds Le Gavroche will be running its last service on January 13th 2024 after 57 years of…
Read more...Christmas delivered a much-needed boost to the UK On Trade with the traditional ‘Mad Friday’ (the last Friday before the big day) producing a sales…
Read more...The Scottish Government’s decision not to introduce a business rates relief scheme is being felt in a number of venue closures in Scotland. While hospitality…
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