Celebrations Begin For Twelve National Chef Of The Year Finalists
Following two rounds of recipe creation and deliberation, the Craft Guild of Chefs has announced that twelve chefs are still in the running to be…
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Catering
All the latest catering news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade.
Inflation Slows to 7.9% in June
UK inflation slowed to 7.9% in June, the lowest level since March 2022, according to the Office for National Statistics (ONS). The rate of price…
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Food Industry Set to Celebrate the Versatility of Rice with National Rice Week ‘Rice Up Your Life’ from 11th-17th September 2023
Returning for the sixth year, The Rice Association is once again inviting the nation to ‘Rice Up Your Life’ for National Rice Week, with a…
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The NACC Care Chef of the Year 2023 Finalists Announced
After some particularly challenging heats the line-up of care chefs set to compete in the national final of the National Association of Care Catering (NACC)…
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Royal Academy Of Culinary Arts Announces Finalists For Annual Awards Of Excellence 40th Anniversary Year
Following another record year of entries, the Royal Academy of Culinary Arts has announced the names of the Annual Awards of Excellence (AAE) 2023 finalists….
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Craft Guild Of Chefs Reveals National Chef Of The Year Semi-Finalists After ‘Exceptional’ Standard Of Entries
Following an outstanding standard and number of entries for the National Chef of the Year, the judges have whittled entries down to just 40 semi-finalists….
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Hospitality Hit As Foodservice Prices Rise By More Than A Third In Two Years
Year-on-year inflation as measured by the CGA Prestige Foodservice Price Index increased again to 21.6% in May—only just below the record high of 22.9% of…
Read more...Sustainability Still A Priority For Cash-Strapped Brits When Eating Out
Better sustainability credentials and communication could hold the key for hospitality operators to tap into an audience of more than 37 million eco-conscious Brits, according…
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The Search To Find The Next Young National Chef Of The Year Gets Underway
The Craft Guild of Chefs has revealed the challenging brief which Chair of judges, Lisa Goodwin-Allen has set for the competitors in Young National Chef…
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Contract Caterers’ Sales Climb 30% Year-On-Year To Continue Post-COVID Revival
Contract caterers’ sales in the first quarter of 2023 finished 30% above the same period in 2022, the latest Contract Catering Tracker from CGA by…
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NFU Seeks Stronger Link Between Farmers and Hospitality Sector
Farmers and food producers are being urged to work together with hospitality businesses in their area, to help them build British produce into their brand…
Read more...‘Nothing Off the Table’ as Parliament debates Allergy Safety in Hospitality
Calls to improve allergy labelling in the hospitality sector are being considered with “nothing is off the table”, according to a health minister. Neil O’Brien…
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Company of Cooks and Venues by CH&CO Merge Under Reimagined Company of Cooks Brand
Company of Cooks has merged with Venues by CH&CO. The two successful CH&CO leisure catering and hospitality businesses have been brought together under the Company…
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The National Association of Care Catering Launches its Care Chef of the Year 2023 Competition
The National Association of Care Catering’s (NACC) Care Chef of the Year 2023 competition has opened for entries, officially starting the association’s search for the…
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Unilever Food Solutions Identifies the Top Future Menu Trends
New Future Menus Trend Report 2023 report draws on insights from more than 1,600 global chefs Unilever Food Solutions, the global leader in professional food…
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