The Roux family has launched its search for a 2022 scholar, offering a prize of up to £12,000 to support career development as well as invitation to cook
Read more...Crieff Hydro Family of Hotels has appointed a Group Executive Chef who brings 25 years’ experience to the role, having worked for renowned hotel groups
Read more...The most exciting talent search for young chefs in the world, created by the S.Pellegrino Young Chef Academy to nurture the future of Gastronomy
Read more...Cyrus and Pervin Todiwala are proud to announce the three finalists who will go forward to the cook-offs of the Zest Quest Asia – Panasonic Autumn Challenge
Read more...Following one of the closest ever battles for the National Chef of the Year title, a new winner was announced at a prestigious VIP screening of the cook-off
Read more...Gregg Wallace has teamed up with Just Eat to support its restaurant partners to offer healthier options, as takeaways become increasingly part of everyday life.
Read more...The Craft Guild of Chefs has revealed its finalists for the prestigious Young National Chef of the Year (YNCOTY) competition. The ten chefs, who work in hotels and restaurants across the UK
Read more...The global Covid-19 pandemic has forced the cancellation of a prestigious four-day culinary event that was set to attract the world’s best chefs to compete in Wales in October.
Read more...Celebrity chef and restauranteur Cyrus Todiwala OBE DL has been appointed group chef ambassador of The Clink Charity where he will follow in the footsteps of Albert Roux who previously held the post.
Read more...Greene King, the UK’s leading pub company and brewer, has partnered with Landmarks Specialist College to provide 16-24 year olds with learning difficulties and disabilities the opportunity
Read more...Mohamed Najib Ali of the Maya Bar & Restaurant in Atherstone in the Midlands, has been crowned the winner of the prestigious Asian & Oriental Chef Awards in London.
Read more...A brand new BBC Studios Cooking Contest is looking for chefs and cooks that want to work with some ‘respected names’ in the industry for a chance to win an amazing prize.
Read more...The Burnt Chef Project has launched a hospitality survey to understand why so many workers have fled the industry in recent times and why vast roles within the sector remain vacant.
Read more...Signature Food Festival in Aberdeen will return this November, with a star-studded line up of Michelin-starred chefs including Marco Pierre White and Richard Corrigan.
Read more...With the reopening of hospitality, it has been an extremely busy week for the industry, so the Craft Guild of Chefs has extended the deadline for entries into its National Chef of the Year (NCOTY) competition.
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