Following an outstanding standard and number of entries for the National Chef of the Year, the judges have whittled entries down to just 40 semi-finalists….
Read more...The Craft Guild of Chefs has revealed the challenging brief which Chair of judges, Lisa Goodwin-Allen has set for the competitors in Young National Chef…
Read more...Nestlé Professional today announced this year’s Toque d’Or® competition finalists, following an action-packed Heats round which included several days of intense challenges and expert mentoring….
Read more...As Toque d’Or’s 35th anniversary competition hots up, Nestlé Professional today announced the shortlist of college students who have made it through into the Heats….
Read more...The Craft Guild of Chefs has revealed the five nominees for the 2023 Culinary Hero Award with the winner being decided by a vote. The…
Read more...Pubwatches are being encouraged to enter the 2023 National Pubwatch awards, sponsored by JD Wetherspoon, which recognise the work of schemes and their efforts to…
Read more...The Craft Guild of Chefs has begun its mission to find the next talented chef to follow in the footsteps of current National Chef of…
Read more...Adam Handling, Chef/Owner of the Adam Handling Restaurant Group and owner of restaurant Michelin-starred Frog by Adam Handling, , successfully made his way through to…
Read more...The Craft Guild of Chefs has begun its mission to find the next talented chef to follow in the footsteps of current National Chef of…
Read more...The National Association of Care Catering’s (NACC) Care Chef of the Year 2023 competition has opened for entries, officially starting the association’s search for the…
Read more...The search is on for the National Seafood Chef of the Year 2023 – as the prestigious competition opens for entries. The competition, open to…
Read more...The UK’s top restaurants and hotels have been recognised at this year’s prestigious and highly anticipated AA Rosette Awards. Fifteen restaurants were commended for their…
Read more...A Mid Wales based chef has achieved a career dream by winning the National Chef of Wales competition at the fifth attempt. Matthew Smith, 39,…
Read more...A talented young chef from Wrexham has excelled in his first senior competition by qualifying for the Global Chefs Challenge final in Singapore next year….
Read more...In a unanimous judges’ verdict, Mat Follas from Bramble Restaurant in Sherborne, Dorset, was crowned as Champion in this year’s Great Sausage Roll Off, held…
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