Research from consumer advisor Circana, the UK’s foodservice market is experiencing a resurgence. Consumer spending in restaurants, pubs, cafés and quick-service eateries returned to double-digit…
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Photo Credit Optomen Television Chef Dan McGeorge, winner of TV’s Great British Menu 2021, is set to open the doors of his debut restaurant later…
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Despite the Met Office is predicting unsettled weather for the four-day Easter weekend, the Oxford Partnership are still predicting that the weekend will see the…
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The national food of Spain, and one of the most recognisable dishes in the world will be celebrated next week as we approach Paella Day…
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Campbell Brothers, Direct Seafood and Oliver Kay joined forces to release its latest Fresh Trends Report to ‘support and inspire’ their wide-ranging customer base. Despite…
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Britain’s top hospitality groups achieved modest like-for-like sales growth of 1.4% in February, the latest CGA RSM Hospitality Business Tracker reveals. It continues a slow…
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The UK economy rebounded marginally in January, according to data released today (Wednesday March 13). The Office for National Statistics (ONS) said national output, as…
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Eating and drinking out remains a priority for the British public according to new research. According to Zonal’s latest GO Technology report in partnership with…
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The Cricket Inn, a Thornbridge pub in Sheffield, has won this recognition at the 2024 British Pie Awards. Every year the British Pie Awards are…
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Britain’s On Premise ended February with another small year-on-year decline in sales, with solid beer and cider numbers not quite compensating for a sharp drop…
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New consumer research from CGA by NIQ shows the scale of engagement with Dry January this year—and the chance to engage regular On Premise users…
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Confidence among the leaders of Britain’s top hospitality businesses has been beaten down by severe cost pressures, the latest edition of the Business Leaders’ Survey…
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The Night Time Industries Association (NTIA), has announced the Institute of Hospitality is supporting their #LeaveNoOneBehind campaign by sharing it with its 16,000 members. The…
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Britain’s leading hospitality groups generated year-on-year like-for-like sales growth of just 0.1% in January, the latest CGA RSM Hospitality Business Tracker reveals. The flat start…
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The UK restaurant market exhibited resilience in 2023, reaching a valuation of £18.6 billion despite economic challenges marked by high inflation, the industry experienced a…
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