British consumers are cautiously increasing their visits and spending in pubs, bars and restaurants, CGA’s latest Cost of Living Pulse research reveals. The exclusive survey…
Read more...Britain’s top hospitality groups achieved above-inflation like-for-like sales growth of 5.2% in March 2024, the latest CGA RSM Hospitality Business Tracker reveals. Many operators will…
Read more...Research from consumer advisor Circana, the UK’s foodservice market is experiencing a resurgence. Consumer spending in restaurants, pubs, cafés and quick-service eateries returned to double-digit…
Read more...Photo Credit Optomen Television Chef Dan McGeorge, winner of TV’s Great British Menu 2021, is set to open the doors of his debut restaurant later…
Read more...Despite the Met Office is predicting unsettled weather for the four-day Easter weekend, the Oxford Partnership are still predicting that the weekend will see the…
Read more...The national food of Spain, and one of the most recognisable dishes in the world will be celebrated next week as we approach Paella Day…
Read more...Campbell Brothers, Direct Seafood and Oliver Kay joined forces to release its latest Fresh Trends Report to ‘support and inspire’ their wide-ranging customer base. Despite…
Read more...Britain’s top hospitality groups achieved modest like-for-like sales growth of 1.4% in February, the latest CGA RSM Hospitality Business Tracker reveals. It continues a slow…
Read more...The UK economy rebounded marginally in January, according to data released today (Wednesday March 13). The Office for National Statistics (ONS) said national output, as…
Read more...Eating and drinking out remains a priority for the British public according to new research. According to Zonal’s latest GO Technology report in partnership with…
Read more...The Cricket Inn, a Thornbridge pub in Sheffield, has won this recognition at the 2024 British Pie Awards. Every year the British Pie Awards are…
Read more...Britain’s On Premise ended February with another small year-on-year decline in sales, with solid beer and cider numbers not quite compensating for a sharp drop…
Read more...New consumer research from CGA by NIQ shows the scale of engagement with Dry January this year—and the chance to engage regular On Premise users…
Read more...Confidence among the leaders of Britain’s top hospitality businesses has been beaten down by severe cost pressures, the latest edition of the Business Leaders’ Survey…
Read more...The Night Time Industries Association (NTIA), has announced the Institute of Hospitality is supporting their #LeaveNoOneBehind campaign by sharing it with its 16,000 members. The…
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