Greene King Pledges to be Net Zero by 2040
Greene Kingis today pledging to become carbon net zero by 2040. The company has committed to set near-term emissions targets in line with climate science…
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News
All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Craft Guild Opens Vote for Culinary Hero Award
The Craft Guild of Chefs has revealed the five nominees for the 2022 Culinary Hero Award with the winner being decided by industry colleagues. The…
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More than 5,000 Young People Secure Hospitality Jobs Through Springboard to 2022
More than 5,000 young people across the UK have secured work in hospitality thanks to the UK industry charity Springboard. The impressive milestone means that…
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Managers Celebrate 20 Years at The Varsity, Coventry
General Managers of The Varsity, Coventry, located by the University of Warwick are celebrating 20 years at the pub this month. Rachel and Sean Finnegan…
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Hospitality and Brewing Industries Unite to Cut Carbon by Launching New Carbon Calculator and Toolkit
Following the publication in November last year of the industry’s roadmap to net zero, the Zero Carbon Forum today launched the Hospitality & Brewing Carbon…
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Travel & Tourism Sector Expected to Create Nearly 126 Million New Jobs Within the Next Decade
The World Travel & Tourism Council’s latest Economic Impact Report (EIR) reveals the Travel & Tourism sector is expected to create nearly 126 million new…
Read more...Heineken Report Sales Increase but Warns of Price Rises
Heineken delivered first-quarter beer sales ahead of expectations as people returned to pubs, bars and restaurants across Europe. Beer volumes rose 5.2 per cent on…
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‘Blame Gloria’ Bristol opening
Nightcap, the owner of The Cocktail Club, the Adventure Bar Group and the Barrio Familia group of bars, has announced a further opening in Bristol…
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UK Pub and Bar Market to Recover to 99% of its Pre-Pandemic 2019 Value in 2022
According to the latest data from the Lumina Intelligence Operator Data Index, the UK pub and bar market is expected to see the bulk of…
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Hospitality Wins as Sunshine Spreads Spending Cheer Across the UK
Data from Barclaycard Payments, reveals that the first Easter Bank Holiday Weekend without Covid-19 restrictions since 2019 boosted sales across a number of sectors, in…
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Heineken’s Brewing Good Cheer Campaign Celebrates the Joy of Togetherness
Research carried out on behalf of HEINEKEN’s Brewing Good Cheer campaign reveals that eight out of ten people believe socialising is important to their wellbeing….
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Northants Pub Receives National Policing Award for Safety
Northamptonshire’s The Warren pub has become one of the first in the county to receive a National Policing Award for Safety. The Warren, part of…
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New Rules to Make Fake Reviews Illegal
Reforms to shield the public from rip-offs and boost competition have been announced by the government today (Wednesday 20 April). Plans include making it clearly…
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Site Numbers Down Slightly in First Quarter as Cost Pressures Threaten Fragile Businesses
Britain’s number of licensed premises contracted in the first quarter of 2022, the latest Market Recovery Monitor from CGA and AlixPartners reveals. It indicates that…
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Team Members at The Sack of Potatoes Celebrating Combined 60 Years of Service in Hospitality
Sheila Khagan and Vicki Phillips from The Sack of Potatoes, Birmingham are both celebrating 30 years of service in the hospitality industry in April and…
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