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Editor's Viewpoint

Editor’s Viewpoint: The Importance of an Online Presence

A very belated happy New Year to you all! I would just take this opportunity to remind readers of the changes we have made ...

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Editor’s Viewpoint: A Merry Christmas and What Will 2017 Bring?

First of all, we here CLH News would like to take this opportunity to wish you all a very Merry Christmas and a very ...

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Editor’s Viewpoint: From Britain’s Worst Hotel to Retaining Loyal Diners

A couple of stories recently caught my attention, both featured on our website: “Hotel, Dubbed the Worst in Britain Closed Down”, and “Diners More ...

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Editor’s Viewpoint: Non-Paying Customers – Don’t Get Me Started!

We have a story on our website which made my blood boil, and took me back to the days when I had my restaurant here ...

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Products & Services

Professional Comment

Kitchen Design and the Great Grease Trap Dilemma

During the design of a commercial kitchen, with today’s regulations and enforcement challenges that owners face, getting the correct information in regard to the ...

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Make Hay While the Sun Shines

The British hotel industry could be a net beneficiary of Brexit if it focuses on performance and process improvement now, says Ian Smith, General ...

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Keeping Track Of Investments Can Drive Business Value

Keeping track of any up-front investments in property, efficiency or product development initiatives can help hospitality and leisure businesses to drive value and manage ...

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Microwave Ovens – Pat Bray of Regale on How and What to Buy

A commercial microwave oven is one of the most essential items in a ‘fast food’ commercial kitchen, unless someone comes up with a quicker ...

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