Editor’s Comment: Insolvencies Fall But Concerns Remain
By Peter Adams, Editor, CLH News. Some more positive news to share – hospitality insolvencies have fallen, and we really could do with some good…
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Author: News
TUGO Food Becomes Employee-Owned In Major Step For Foodservice Sector
Food and product development specialists Tugo Food has transitioned to an Employee Ownership Trust (EOT), giving the team both a financial stake and a say…
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Happy International Real Vanilla Day..!
It’s October 17th, International Real Vanilla Day! The long wait is over and the celebrations can begin at last. Like to get involved…? eIt’s International Real…
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Government Confirms Scope of New Retail, Hospitality and Leisure Business Rates Multipliers Ahead of April 2026 Revaluation
The government has published detailed guidance setting out which properties will qualify for the new Retail, Hospitality and Leisure (RHL) lower business rates multipliers —…
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Pringles Launches Limited-Edition Movember Tubes To Spark Men’s Mental Wellbeing Conversations
Pringles and Movember are teaming for the fifth year running this autumn to turn pubs into safe spaces for meaningful conversations about men’s mental wellbeing,…
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Marston’s Expands Prison Training Programme With Launch Of The ‘Crown & Key’ At HMP Stoke Heath
Up to 40 offenders a year will gain new skills and the chance of a fulfilling career outside prison following the launch of Marston’s latest…
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Summer Trading Helps Offset Higher Costs As Hospitality Insolvencies Fall
Today’s company insolvency statistics show accommodation and food services insolvencies dropped 19% from 327 in July 2025 to 265 in August 2025. Insolvencies in the…
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Coffee Shops and Delivery Apps Pose New Competition to UK Pubs, Says Greene King Chief
Britain’s traditional pub sector faces growing competition from coffee shops and food delivery platforms as consumer habits shift, according to the head of one of…
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Survey Findings Confirm DEIB Priority For Hospitality Businesses
The Institute of Hospitality (IoH) has released the findings of its recent Diversity, Equity, Inclusion and Belonging (DEIB) Survey to coincide with Black History Month,…
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Booker’s Christmas 2025 Range Lands in Branches to Maximise Festive Trading
Booker’s full range of seasonal supplies is now available in branches across the country, offering caterers, chefs, restaurants and foodservice operators one of the widest…
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Whitbread Reports H1 Revenue Decline as Group Reshapes F&B Strategy
Whitbread PLC has announced first-half revenues of £1.57 billion for the 26 weeks ending 28 August 2025, representing a 2% decline on the corresponding period,…
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Alfred Hitchcock’s Favourite Pub The Plough Starts 6-Month £1m Refurbishment
Multiple operators, The Haslam Family, have taken on a Star Pubs’ lease for The Plough in Elstree, Hertfordshire, Alfred Hitchcock’s favourite pub. It is their…
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Gold Recognition As Edinburgh Hotel Slashes Waste And Boosts Savings In Sustainability Drive
A MAJOR hospitality player in the heart of Edinburgh has clinched a coveted gold-standard award for its efforts to combat food waste, achieving an impressive…
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Proper Pubs And Carling Join Forces To Donate Over £15,000 To Local Foodbanks
Pub operator Proper Pubs has raised over £15,000 for local foodbanks across the UK in partnership with Carling. As part of Proper Pubs’ wider ‘Heroes…
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Steady Q4 Trading Expected Across UK’s Inbound Visitor Economy
UKinbound has released its latest Business Barometer results, showing that businesses across the UK’s inbound visitor economy are reporting stable trading conditions heading into the…
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