Lock And Quay, Bootle, Crowned Pubaid’s Community Support Hero in England
The Lock and Quay, Bootle are celebrating an award at the PubAid’s Community Pub Hero Awards 2025. Liz Bromilow and Ben Ashcroft from the pub…
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Heineken ® to Boost Bar Incomes by Turning Them Into Film Sets
HEINEKEN is strengthening its commitment to the bar industry with the launch of ‘Starring Bars’ – a new initiative as part of its wider ‘Back…
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Global Travel & Tourism Is Strong Despite Economic Headwinds
Against a backdrop of economic uncertainty, the World Travel & Tourism Council’s (WTTC) latest research shows that global Travel & Tourism is projected to grow…
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Britain’s Brewing Heritage At Risk From Climate Change Report Reveals
The future of Britain’s traditional supply of brewing ingredients, from both home and abroad, is at risk of being severely diminished by climate change unless…
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Foodservice Price Inflation Remains Calm Amidst Global Economic Crosscurrents
The latest CGA Prestige Foodservice Price Index (FPI) indicates a continued easing of inflationary pressures, with the Index remaining relatively flat in February, falling by…
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Brakspear Expands Honeycomb Houses With Acquisition Of Cirencester Hotel
Pub operator Brakspear is expanding its Honeycomb Houses managed division with the acquisition of The Kings Head in Cirencester, a large town centre hotel, restaurant…
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Third Of Young People Now Recognise The Indie Beer Campaign
New research released today shows almost a third (31%) of young beer drinkers surveyed now recognise the Indie Beer campaign, which has set out to…
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Hospitality Investment Shows Need To Adapt Industrial Strategy
A multi-billion-pound investment in a major new Universal theme park and resort in Bedford has been agreed between Universal, the government and the local council,…
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BII Calls On Chancellor To Reverse The Harm Being Done To Independently Run Pubs
Steve Alton, CEO of the British Institute of Innkeeping (BII), has today written to the Chancellor following the stark results of their recent survey. Steve…
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Caterquip Ventilation
Caterquip Ventilation Ltd is proud to be celebrating their 23rd Anniversary this year. This Warwick based company offers nationwide coverage for all your commercial catering…
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Belvoir Farm
Here at Belvoir Farm we want to celebrate nature in all its real, imperfect, dramatic glory. Our drinks are made on the family farm using…
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Beyond the Bean
As creators and collaborators of unique drink experiences for the world of coffee and hospitality, we aren’t just any company: we are Beyond the Bean,…
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Trade Bodies Join The Call For UK/EU Mutual Recognition Agreement To Reduce Trade Barriers
The Foodservice Equipment Association (FEA) and the European Federation of Catering Equipment Manufacturers (EFCEM) have joined other business organisations in the UK and the EU…
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Growth in Pub and Pizza Occasions Signals Shift in Consumer Habits
Consumer engagement with the UK eating and drinking out market saw a marked upswing in recent weeks, according to the latest insights from Lumina Intelligence’s…
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New Chair for Bristol Hoteliers Association
Adam Flint has been named as the new Chair of the Bristol Hoteliers Association (BHA), taking over from Raphael Herzog, who has held the position…
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