VisitEngland has launched the next phase of its domestic ‘Escape the Everyday’ campaign, to encourage short-breaks to English cities this spring and early summer. The…
Read more...Sector leaders have responded to the government’s announcement that all Covid restrictions will end in England on Thursday and free mass testing will stop from…
Read more...The bar at Café Spice Namaste in Royal Albert Wharf in the Docklands Exactly one year ago this month, Cyrus and Pervin Todiwala began the…
Read more...New edition of the CGA Prestige Foodservice Price Index highlights multiple inflationary pressures in the short-term, but potential stability later in 2022 Year-on-year inflation in…
Read more...Nearly two years on from the Prime Minister’s request that people “avoid pubs, clubs, theatres and other such social venues” and the hospitality industry remains…
Read more...British Lion egg producers are calling on hospitality businesses to ’look for the Lion’ as a salmonella outbreak linked to European eggs continues to grow….
Read more...In the week to last Saturday (12 February), average drinks sales by value in Britain’s managed pubs, bars and restaurants were just 2% off the…
Read more...Two new inspirational and highly respected Chairs of Judges have been revealed by the Craft Guild of Chefs for the UK’s most prestigious and sought-after culinary titles, National Chef of the Year (NCOTY) and Young National Chef of the Year (YNCOTY).
Read more...Applications have officially opened for the 2022/23 S.Pellegrino Young Chef Academy Competition, the exciting global initiative created by S.Pellegrino Young Chef Academy to discover and nurture brilliant professionals
Read more...Dublin is the most caffeinated capital in Europe, a new study has found. The study, carried out by sleep experts Eachnight.com, collected the number of coffee…
Read more...Banning promotions, like ‘buy one get one free’ – BOGOF, on soft drinks could be more effective than the ‘sugar tax’ in reducing consumption of sugary drinks according to new research from the University of Aberdeen’s Rowett Institute.
Read more...Ten chefs will cook off in the finals of Wales’ two premier culinary competitions later this month, with fantastic prizes awaiting the winners.
Read more...Out-of-home drinks sales saw a modest revival last week after COVID-19-related restrictions were lifted, CGA’s latest Drinks Recovery Tracker shows.
Read more...Joint research from 1st-party customer data specialists Edit, and digital transformation consultancy Kin + Carta has revealed the impact of the pandemic on customer loyalty.
Read more...Wales is to have its own heat of the Riso Gallo Young Risotto Chef of UK and Ireland for the first time next month.
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