The Craft Guild of Chefs has officially opened entries for the National Chef of the Year 2026, the UK’s most prestigious and career-defining culinary competition….
Read more...A former winner of the International Escoffier Challenge Grand Final in France has added the National Chef of Wales title to his glowing list of…
Read more...The Savoy Educational Trust has pledged £21,200 to support the 38th edition of Nestlé Professional Toque d’Or, as part of a shared commitment to nurturing…
Read more...The Craft Guild of Chefs has opened entries for the Graduate Awards 2026, one of the most respected awards for young chefs in the UK….
Read more...Up-and-coming Kent darts player Vicky Cauteruccio is aiming high, thanks to new sponsorship from Faversham-based brewer and pub company Shepherd Neame. The independent family business…
Read more...Ten food and beverage front-of-house professionals from across the United Kingdom will compete in the 2026 Gold Service Scholarship final in January. Representing London, Edinburgh,…
Read more...The UK Bartenders’ Guild invites bartenders to experiment with Japan’s most distinctive spirits by entering this year’s competition to win an educational trip to Japan…
Read more...VisitEngland has today revealed the 10 finalists to make the shortlist of its Tourism Superstar competition, which seeks out champions working in tourism who provide…
Read more...Eight talented Welsh chefs will cook off in the prestigious 2026 National Chef of Wales final to be held at ICC Wales, Newport early in…
Read more...The Craft Guild of Chefs has announced that entries are now open for the 2026 British Culinary Championships (BCC), which will take place on 27-28th…
Read more...Nestlé Professional today announced culinary super star Sally Abé as head judge for the 38th edition of Toque d’Or. With a strong passion for elevating British cuisine through local, seasonal and sustainable produce – and her…
Read more...The Institute of Hospitality has begun its search for the 2026 Restaurant Manager of the Year (RMOY). The competition, sponsored by Menzies, the Hotel Café…
Read more...The Club of the Year competition is heating up as CAMRA unveils the top four social clubs in the UK. Run in conjunction with Club…
Read more...Ireland has won the World’s Best Steak award at the World Steak Challenge in London. In addition to this, Ireland landed a record-breaking 68 medals…
Read more...Nestlé Professional has officially opened registrations for its prestigious hospitality competition, Toque d’Or. Now in its 38th year, Toque d’Or continues to celebrate and inspire…
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