4 Entertainment Ideas Venues Can Use to Attract Evening Guests
The shift from daytime bustle to evening calm has long been a challenge for venues seeking to attract business after dark. Many owners worry about…
Read more...All the latest hospitality news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
The shift from daytime bustle to evening calm has long been a challenge for venues seeking to attract business after dark. Many owners worry about…
Read more...Bursts of warm weather helped On Premise operators and suppliers to bring drinks sales level year-on-year in late July, CGA by NIQ’s latest Daily Drinks…
Read more...By Peter Adams, Editor, CLH News. As our lead story states, there is utter carnage in our sector – there is no other word for…
Read more...The top ten shortlisted Asian restaurants and takeaways across UK regions have been unveiled for the annual Asian Restaurant and Takeaway Awards (ARTA), the most…
Read more...Pub is The Hub chief executive John Longden OBE was presented with cheque for £11,413.50 from Craft Union managing director Frazer Grimbleby. The cheque was…
Read more...According to recent data from Lumina Intelligence’s Eating and Drinking Out Panel, dinner remains the most popular day-part, with its share increasing by 0.9 percentage…
Read more...The Queens pub in Warwick-on-Eden is raising a glass after being crowned with an AA Rosette for culinary excellence, alongside a four-star rating for its…
Read more...The Bank of England’s Monetary Policy Committee voted to cut the base rate to 4% at its August meeting. Responding to the Bank of England’s…
Read more...The Bank of England has reduced the base rate to 4% following a closely contested vote that required an unprecedented second ballot, offering potential respite…
Read more...Glebe Farm Foods, the Cambridgeshire-based family business renowned for its 100% British gluten free oat products, is proud to announce that two of its PureOaty…
Read more...London’s prestigious Harrods department store has confirmed a significant restructuring of its restaurant portfolio, with several high-profile chef partnerships set to conclude over the coming…
Read more...New polling from YouGov reveals that the overwhelming majority of UK adults agree that large multinational brewers are making it harder for independent breweries to…
Read more...Two of Manchester’s most cherished Hydes pubs, The Fletcher Moss in Didsbury and The Grey Horse on Portland Street, have been named among The Telegraph’s…
Read more...Top restaurant groups’ delivery and takeaway sales by value were virtually flat year-on-year in June 2025, according to the latest edition of CGA by NIQ’s…
Read more...Mild by Penzance brewery has been crowned CAMRA’s Champion Beer of Britain 2025 at the Great British Beer Festival, NEC Birmingham, today. Twelve amazing finalists…
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