Flat Iron To Open On Temple Street, Birmingham This Summer
Flat Iron have announced that they will be opening a restaurant in Birmingham this Summer. Flat Iron Birmingham will open on 41-42 Temple Street, set…
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Food and Drink
Enhancing Restaurant Profitability Immediately with Real-Time Insight
By Christian Mouysset Co-Founder – Sales at Tenzo (https://www.gotenzo.com/) The hospitality industry is facing unprecedented challenges. Having survived the upheaval of COVID through innovative thinking…
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Colombo Kitchen Wins Sri Lankan Restaurant of the Year at the Nation’s Curry Awards 2026
Colombo Kitchen, with restaurants in Worcester Park, Surrey and Putney, has been named Sri Lankan Restaurant of the Year at the fourth annual Nation’s Curry…
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Two St Austell Brewery Gastropubs Named Among The UK’s Best
Two St Austell Brewery pubs have been recognised among the very best foodie venues in the country, following the release of the Estrella Damm Top…
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New Threat To Pubs As Planning Law Change Could See Thousands Of Locals Lost
Pub campaigning group CAMRA is calling on the Government to rethink plans to weaken protections in the planning system in England, which it says could…
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ScotGov Announces A Stronger Rates Relief Package For Scottish Licensed Hospitality.
The Scottish government has increased rates relief for licensed hospitality premises to 40%. The additional Scottish Budget funding means that rates relief for eligible premises…
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Wigan Community Pub Reopens Following Transformational Refurbishment
Community pub, the Simms Road Inn in Wigan reopen’s on Saturday, 14th February following a combined investment of £320,000 from licensee Jack Duffy, his parents…
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Coffee and Sandwiches Lead Menu and Price Growth in Q4 as Operators Balance Innovation and Value
The latest data from Lumina Intelligence’s Menu Tracker shows that while overall food and drink item counts across the market have remained broadly stable, select…
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Morpeth Community Pub Reopens Following Transformational Refurbishment
Popular community pub, the Black & Grey on Newgate Street in Morpeth will officially reopen on Friday 6th February following a transformational combined investment of…
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National Chef Of The Year 2026 Open For Entries As Craft Guild Of Chefs Unveils Sustainability Led Brief
The Craft Guild of Chefs has officially opened entries for the National Chef of the Year 2026, the UK’s most prestigious and career-defining culinary competition….
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Morpeth Community Pub Reopens Following Transformational Refurbishment
Popular community pub, the Black & Grey on Newgate Street in Morpeth will officially reopen on Friday 6th February following a transformational combined investment of £257,00…
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Deals Drive January Footfall As QSR Growth Continues
The latest Lumina Intelligence Eating and Drinking Out Panel (EDOP) data shows that value-led deals are successfully driving consumer engagement at the start of the…
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Thatchers Launch Interactive Rugby Game Designed To Support Hospitality
Thatchers Cider is bringing the thrill of rugby to the heart of pubs with the launch of ‘Perfection in Every Drop Kick’, a brand new…
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Castle Pubs Invests In New Pub Refurbishments
Mitchells & Butlers (M&B) has revealed significant upgrade plans for three of its Castle Pubs as part of wider programme to strengthen and evolve its…
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Local Huntingdon Pub Undergoes Transformational Makeover
The Golden Knight in Sapley Park in Huntingdon reopened on Friday 30th January following a transformational investment of almost £300,000. The pub is part of…
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