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HospitalityHotelsNewsPubPub NewsPubs

Hotelier Expanding & Investing £1,200,000 to Renovate the Woodside in Doune

April 8, 2022 Hospitality,  Hotels,  News,  Pub,  Pub News,  Pubs

Stuart Riddle along with his wife Joanna have established a portfolio of pubs, restaurants, and hotels. Their latest venture is the £1,200,000 renovation of The…

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NewsTourism

Confidence to Travel Returns but 2019 Prosperity out of Reach

April 8, 2022 News,  Tourism,  Travel

Today trade association UKinbound has released new figures for 2022, showing the industry is beginning to recover. In a March survey of its members, undertaken…

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Food and DrinkHospitalityNews

Consumer Card Spending Grew 13.7% in February as Return to Offices, Valentine’s Day and Half-Term Holidays Boosted Hospitality

April 8, 2022 Food and Drink,  Hospitality,  News

Consumer card spending grew 13.7 per cent in February compared to the same period in 2020 – the highest growth since November 2021 – as…

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Professional Comment

What Can Hospitality Businesses Do To Thrive In 2022/23?

April 8, 2022 Bars,  Cafes,  Hospitality,  Professional Comment,  Pubs,  Restaurants

By Sam Martin, COO & Co-founder of Peckwater Brands (www.peckwaterbrands.com) The new financial year begins in the midst of some very challenging circumstances for the…

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Professional Comment

Colour Psychology: What The Colour of Your Restaurant Means

April 8, 2022 Hospitality,  News,  Professional Comment,  Restaurants

By Alliance Online (www.allianceonline.co.uk) As a restaurant owner you’ll no doubt have put a serious amount of time, energy, and money into the interior design…

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CharitiesNews

Admiral Taverns supports New Charity Partner, Chasing The Stigma

April 8, 2022 Mental Health,  News

Admiral Taverns has announced its new charity partner for 2022, Chasing the Stigma. Chasing the Stigma is a national mental health charity, which aims to…

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Professional Comment

Where Does Hospitality Stand Amid the UK-US Trade Talks?

April 7, 2022 Hospitality,  Professional Comment

By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) The UK has finally clinched a deal with the US to end the nagging issue around steel and…

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Professional Comment

What to Consider When Facing Insolvency

April 7, 2022 Food and Drink,  Hospitality,  Professional Comment

By John Bell, Director of licensed Insolvency Practitioners Clarke Bell, which he founded in 1994. (www.clarkebell.com) The food and beverage service sector is going through…

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HospitalityNews

Diageo World Class GB Returns to Launch Scaled-Up Education Programme to Help Bartenders

April 7, 2022 Hospitality,  News

Globally acclaimed Diageo World Class GB is launching a new, scaled-up World Class Studios education programme to support the bartending community in GB, following a…

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HospitalityNewsRestaurants

Front-of-House Hospitality Workers set to Benefit Most from National Living Wage

April 7, 2022 Hospitality,  Hospitality Workers,  News,  Restaurants

The latest figures from hospitality software provider Fourth reveal that the new National Living Wage (NLW) rates will mostly benefit front-of-house workers, who will see…

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AwardsHospitalityNews

AA Announces Date for the Aa Hospitality Awards 2022

April 7, 2022 Awards,  Events,  Hospitality,  News

• First in-person awards since 2019 • Monday 26 September, JW Marriott Grosvenor House London • Menu created by The Social Company founder Jason Atherton…

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CharitiesNews

Over £176k Raised at Lunch4Ukraine for the DEC Ukraine Appeal

April 7, 2022 Charities,  Events,  Fundraising,  News

Lunch4Ukraine, a fundraising event launched by a collection of hospitality professionals, has raised £176k so far for the DEC Ukraine Appeal. Taking place on 5…

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AwardsHospitalityNews

Apprentices Across the UK Hospitality Industry Came Together for Hospitality Apprenticeship Showcase 2022

April 7, 2022 Awards,  Hospitality,  News

Last week, over 200 people from across the hospitality industry gathered in the House of Commons, Westminster for the sixth Hospitality Apprenticeship Showcase (HAS). The…

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NewsPubPub NewsPubs

British Institute of Innkeeping (BII) Further Extends its Independent Expert Support for Members

April 7, 2022 News,  Pub,  Pub News,  Pubs

Further to the recent announcement that the BII was extending its support for members by setting up panels of independent accredited advisors, they are delighted…

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Professional Comment

5 Creative Ways to Increase Sales and Boost Outreach at Your Catering Business

April 6, 2022 Hospitality,  Professional Comment

By Megan Prevost, marketing content writer for MustHaveMenus (www.musthavemenus.com) The catering industry can be cutthroat, filled with many different businesses both large and small vying…

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