National and Junior Chef of Wales Finalists Announced
A strong line-up of finalists has been announced for both the National and Junior Chef of Wales contests, the country’s premier culinary competitions, next month….
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Meet ‘Fantastic’ Alex, The 2023 KP Of The Year
BaxterStorey’s Alex Maphalala tops the hugely competitive 2023 KP awards The search is over and Winterhalter has revealed the 2023 KP of the Year: he…
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2024 Craft Guild Of Chefs Awards Open For Entries With Two New Categories
Craft Guild of Chefs has launched nominations for its annual awards. Taking place on Monday 24th June 2024, the event will be held at JW…
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Wales To Stage Biggest Ever Hospitality Skills Event In January
Wales is preparing to stage the biggest hospitality skills event the country has ever seen early in the new year. The Welsh International Culinary Championships…
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The Grand Hotel Eastbourne Welcomes new Head Chef, Alex Burtenshaw, to the Mirabelle
The Grand Hotel in Eastbourne is delighted to announce the appointment of Head Chef Alex Burtenshaw, to the Mirabelle Restaurant. Alex joins from Port Hotel…
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2023 Andrew Fairlie Scholarship Winners Crowned By All-Star Chef Panel
The Hospitality Industry Trust (HIT) Scotland has announced two worthy recipients of the fourth annual Andrew Fairlie Scholarship. Darren Seggie, 35, Lecturer of Culinary Arts…
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Celebrating National Older Workers Week 2023
Currently, one in three workers will be aged 50 or over by 2025, and the number of older workers in the UK labour market has…
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Historic Chef Competition International Salon Culinaire Opens For Entries
International Salon Culinaire, which is taking place on 25-27th March 2024 at ExCeL London, has opened for entries with more than 100 live and static…
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Wagamama Launch First Ever Cooking Classes At Female Prison To Teach Future Chefs
A TEAM of top wagamama chefs visited HMP Downview to serve up cooking classes to inspire female chefs of tomorrow. In partnership with the Ministry…
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Michelin Chef Launches Apprentice Academy At Dean Clough
A Michelin-trained chef from Yorkshire has launched a new Hospitality and Catering Apprentice Academy at the historic Dean Clough Mill complex in Halifax. Matthew Benson-Smith,…
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Philip Howard Extends His Support Of The Royal Academy Of Culinary Arts
Philip Howard has been announced as the next Honorary President of The Royal Academy of Culinary Arts Annual Awards of Excellence. The chef patron of…
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Alex Angelogiannis Wows Judges To Take Top Spot In National Chef Of The Year Competition
In the closest competition the Craft Guild of Chefs has ever seen, Alex Angelogiannis of The Glenturret Restaurant by Lalique has taken the title of…
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Zest Quest Asia 2024 Now Open For Entries
Cyrus and Pervin Todiwala launch Zest Quest Asia 2024 The competition responsible for acquainting many a student chef with the myriad cuisines of Asia –…
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Calls To Expand Youth Mobility Scheme As Chefs Blocked From Shortage List
UKHospitality is urging the Government to implement the recommendation from the Migration Advisory Committee (MAC) to expand the Youth Mobility Scheme to more countries. The…
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Eight of London’s Top Chefs Unite in Aid of Industry Charity
Some of London’s most talented chefs will unite for the first time to cook up a storm in aid of industry charity Hospitality Action at…
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