Eating and drinking out remains a priority for the British public according to new research. According to Zonal’s latest GO Technology report in partnership with…
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The Food Standards Agency has launched a campaign as new research released by the Food Standards Agency (FSA) shows that 62% of people who react…
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Cornwall’s Andi Tuck is set to return to BBC Two’s Great British Menu kitchen this coming week as part of the south west heat contestants….
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The Licensed Trade Charity (LTC), the 230-year-old industry charity supporting drinks professionals in need of emotional support, specialist advice and financial assistance, experienced an unprecedented…
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Eetch-by-steven-edwards in Hove has been recognised as holding the Best Medium-Sized Wine List in the UK. The venue was awarded a Gold Star when Star…
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Wet weather and tough comparatives pushed last week’s drinks sales down year-on-year, CGA by NIQ’s Daily Drinks Tracker shows. After three weeks of flat sales…
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The team behind Manchester’s Edinburgh Castle have launched a second venue under a pub and grill concept. Directors Nick and Hayley Muir opened The Lamb…
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Bosses from Burger King, Butlins, Accor Hotels, Stonegate Pubs and Merlin Entertainments are among the 112 signatories of an open letter urging the Chancellor to…
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The Felix Project, London’s largest food rescue charity, has today launched its Restaurants Feed London campaign, which is calling on restaurants across the capital to…
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New Consumer Spend data from Barclays’ annual contactless trends report has revealed that 2023 was another record-breaking year for ‘touch and pay’, further cementing it…
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Time to Fight Back: Freezing Alcohol Duty and Cutting VAT Crucial for UK Hospitality Survival The UK hospitality industry faces one of the highest levels…
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A Bournemouth town centre restaurant/takeaway has closed for good after increasing crime and abuse towards staff made the site unsafe. Nathan’s Famous in Bournemouth’s Landsdowne area, closed its…
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South Lodge, part of Exclusive Collection, has officially joined the Sussex Six Campaign, pledging to increase local produce on its menus across all three restaurants….
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The Secretary of State for the Department for Business and Trade (DBT) Kemi Badenoch to publish a draft code of practice on fair and transparent…
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The Night Time Industries Association (NTIA), has announced the Institute of Hospitality is supporting their #LeaveNoOneBehind campaign by sharing it with its 16,000 members. The…
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