Restaurants and Bars Resilient in Northern Cities Amid Big Challenges
New research shows cities in the north of England are leading the UK hospitality market despite the impacts of multiple challenges including COVID-19, the cost…
Read more...
Food and Drink
Urgent Call for Government Support as 2,000 Pubs Face Closure
Two thousand of the nation’s much-loved pubs are facing last orders, the British Beer and Pub Association (BBPA) has warned as it calls on the…
Read more...
Rye Chef to Represent UK on Global Stage at S.Pellegrino Competition in Milan
Rye-based chef, Marcus Clayton, will be representing the UK at the prestigious S. Pellegrino Young Chef Academy Competition Grand Finale, this week announced to take…
Read more...
Lower Rates of Tax for Draught Beer & Ciders in Northern Ireland
The Campaign for Real Ale has welcomed the prospect of a lower rate of duty being charged on beer and cider in pubs, social clubs…
Read more...
Bill Gates Acquires 3.76% Stake in Heineken
Bill Gates has acquired a 3.76% stake in Dutch drinks giant Heineken, despite having previously admitting he was not a big beer drinker. He purchased…
Read more...
National Chef of Wales Contest Glory for Matthew at Fifth Attempt
A Mid Wales based chef has achieved a career dream by winning the National Chef of Wales competition at the fifth attempt. Matthew Smith, 39,…
Read more...
Tom Kerridge Partners with Knorr Professional Bouillons to Launch New Online Training & Inspiration Hub for Chefs
Chef Tom Kerridge has today been announced as the new Creative Director for Knorr Professional’s Bouillons range. Chef Tom is partnering with the brand across…
Read more...
Scottish Brewers say Measures Announced for the Deposit Return Scheme Don’t Solve its Fundamental Flaws
Small producers and importers including independent craft brewers, distillers and wine makers, say the recently announced changes to the Scottish Deposit Return Scheme (DRS) will…
Read more...
Finger Clickin’ Good: How Hospitality Can Get Better at SEO
By Chris Pitt, Managing Director at Vertical Leap (www.vertical-leap.uk) Whether fried chicken or foodie dishes are to your taste, the chances are you’ll have made…
Read more...
Walsall “Dystopian” Alcohol Ban Rejected
A possible ban on Walsall town centre venues selling alcohol beyond certain times in the was likened to ‘something out of a dystopian novel’. Walsall…
Read more...
Popular Licensee Celebrates 10 Years at the White Lion
Allan Marks, licensee of the White Lion in Soberton, recently celebrated his 10th anniversary in the pub, a traditional countryside pub owned by the UK’s…
Read more...
Hospitality Guru Celebrates Success as Surrey Gastropub Scoops 3 AA Rosettes and Wine Award
A hospitality guru renowned for his success in helping household names like Gordon Ramsey, Heston Blumenthal and Danny Meyers build award-winning restaurant portfolios, has secured…
Read more...
Landlord Celebrates 30 Years With Brakspear
Jeremy Buckler, loyal landlord of three Henley Brakspear pubs, has been pulling thousands of pints for over three decades. Jeremy started with Brakspear lifting the…
Read more...
SLTA Welcomes Today’s DRS Changes but Calls for Clarity on ‘Unanswered Questions’, Colin Wilkinson, SLTA
The (SLTA) Scottish Licensed Trade has welcomed today’s confirmation by Circularity Scotland that upfront charges for drinks producers with lower sales volumes have been removed…
Read more...
Food and Drink Industry Accounted for 6% of UK Administrations in 2022, Analysis Reveals
The food and drink industry accounted for 6% of administrations in 2022 – the sixth highest sector in the UK – according to analysis by…
Read more...