Sales growth across the managed pub, bar and restaurant sector slowed in August, with collective like-for-like sales up just 0.2% against the same month last year, latest figures from the Coffer Peach Business Tracker show. The flat trading highlighted by ...

Thousands of bars and restaurants across the UK will slash their prices by 7.5% for Tax Equality Day on 20 September highlighting the benefits of a cut in VAT in the sector. Over 15,000 pubs and restaurants have agreed to cut their ...

Eating challenges and all you can eat restaurant deals have gone so stale they should be banned, according to waste solution company BusinessWaste.co.uk who argue that in an age of food shortages, food banks and incredible amounts of food waste, ...

Asian foodies can nominate their favourite restaurants and takeaways in the first Asian Restaurant Awards, which will be held at the Manchester Hilton, on Monday 12th February 2018. The awards are open to Bangladeshi, Burmese, Chinese, Filipino, Indian, Indonesian, Japanese, ...

The ALMR has responded to the publication of Public Health England’s announcement of a calorie reduction programme, by calling for comprehensive industry engagement and reiterating the sector’s hard work to date in promoting healthy attitudes to food, including reduced calorie ...

Serves: 4 Preparation time: Approx 25 minutes Marinade time: 4 hours Cooking time: 30 minutes 1 large pork fillet (approx 550g), cut in half Ingredients for pork marinade:  2 Lyons Coffee Bags No3 100ml boiling water 1-2 tbsp chipotle paste from jar 1 ...

The British Beer & Pub Association (BBPA) opened the second Parliamentary Pub Chef Awards competition last month in association with Nestlé Professional and the All Party Beer Group, and nominations are gaining pace with entries coming in from around the ...

It’s steady as you go for Britain’s managed pub and restaurant chains. Latest figures from the Coffer Peach Business Tracker show that collective like-for-like sales were up by 0.6% across the sector in July compared to the same month last ...

Food waste, food poverty and sustainable menus are all on the agenda for this year’s plate2planet Live! summit, which will take place on Thursday, 2nd November. Hosted by Bidfood at one of the world’s most sustainable venues, The Crystal in ...

  They are among the 40 recipients of The Princess Royal’s Training Award, organised by the City & Guilds Group. Those recipients cover the full spectrum of HR responsibilities including public and private sector businesses and are from industries that ...