Founder of the Koh brand and owner of Lion Consultancy, Andy Lennox, has announced that he will be launching a new restaurant venture which is set to open this November, with its first site to be based in Ashley Cross, ...

Slow service and rude staff are the main drivers behind disgruntled customers leaving negative reviews when visiting pubs, bars, restaurants and casual dining rto the ATIVE REVIEWestaurants, latest statistics from Feed it Back, a customer feedback and online reputation company. ...

Pubs and restaurants with the clear winners this summer as consumer spending rose 3.9 per cent year-on-year in September, returning to a more modest level after an unusually strong summer. Data from Barclaycard, which sees nearly half of the nation’s ...

The vast majority of local authorities believe the night-time economy will play an important role in preventing the decline of high street, according to a new study. The study by the Local Government Information Unit (LGiU) and Portman Group reveals ...

Bohemia Restaurant is celebrating yet again after hearing the news that it has retained its coveted Michelin star for the fourteenth year. Jersey is fast becoming a highlight in the culinary world with many foodie awards and accolades being awarded ...

The MICHELIN Guide Great Britain & Ireland 2019 is published today with three new two-star restaurants topping the bill, ably supported by 21 new one-star establishments. Three restaurants have been newly awarded-two stars: Kitchen Table at Bubbledogs in Bloomsbury from chef James ...

As Brexit negotiations continue, a new report shows retailers could face additional tariffs totalling £9.3bn per year for food and drink products imported from the EU if a settlement isn’t reached. The new Barclays report, Scale, Disruption and Brexit – ...

TV chef Jamie Oliver’s business accounts have posted almost £20 million in losses.The company, which includes Oliver’s food offerings, media work and licensing deals, has endured a tough year particularly for casual dining arm of the business which saw the ...

British Lion eggs is renewing its calls for the EU to raise egg and egg processing safety standards across Europe following the Food Standards Agency recalling Dr Zak’s Barn farmed Liquid Egg White, which is produced in France but available ...

Hungry Brits spend the equivalent of more than five hours EVERY year – deciding where to eat. Research also revealed millions of diners get stuck in a rut and shy away from trying new foods because they can’t decide what ...