It’s Official – Runny Eggs Back On The Menu!
Pregnant women, babies and elderly people can now enjoy dippy eggs again for the first time since the 1980s – as long as they have
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Food and Drink
British Produce Reigns Supreme As Over Half Of UK Diners Would Pay More For Homegrown Food
There is good news in store for UK producers this British Food Fortnight (23rd September – 8th October), as new research has found that the
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BHA Comments On FDF ‘Breaking The Chain’ Report
Commenting on the Food and Drink Federation ‘Breaking the chain’ workforce report, Ufi Ibrahim, Chief Executive of the British Hospitality Association, said: “The findings of
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Calorie Reduction Programme Should Not Burden Responsible Sector
The ALMR has responded to the publication of Public Health England’s announcement of a calorie reduction programme, by calling for comprehensive industry engagement and reiterating
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One in Seven Brits Predominantly Drink at Home
One in seven Brits almost always stay in to enjoy a drink, with over 55s most likely to skip the pub,
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Pork in Coffee-Chipotle Marinade with Vegetable Rice
Serves: 4 Preparation time: Approx 25 minutes Marinade time: 4 hours Cooking time: 30 minutes 1 large pork fillet (approx 550g), cut in half Ingredients for pork marinade:
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Record June for Number of Overseas Visits to the UK
Official statistics show a record June for the number of overseas visits to the UK. There were a record 3.5 million visits to the UK
Read more...Nominations FOR BBPA’S Parliamentary Pub Chef Awards 2017/18 Gather Momentum
The British Beer & Pub Association (BBPA) opened the second Parliamentary Pub Chef Awards competition last month in association with Nestlé Professional and the All
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Pub and Restaurant Groups See Slight Sales Growth in July
It’s steady as you go for Britain’s managed pub and restaurant chains. Latest figures from the Coffer Peach Business Tracker show that collective like-for-like sales
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Bidfood to Host Second plate2planet Live! Summit
Food waste, food poverty and sustainable menus are all on the agenda for this year’s plate2planet Live! summit, which will take place on Thursday, 2nd
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Brakspear Reports Strong Results for 2016
J T Davies & Sons, the parent company for Henley-based pub operator and brewer Brakspear, increased its turnover during the year ending 31 December 2016
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What do Oakman Inns, Waitrose, Barclays, BAe and the Co-Op all have in common?
They are among the 40 recipients of The Princess Royal’s Training Award, organised by the City & Guilds Group. Those recipients cover the full
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FoodStars, Set to Launch Flagship Location in Shoreditch
FoodStars, provider of commercial kitchen space, has announced that it will be opening its fourth space in Shoreditch, just minutes from London’s Brick Lane and
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Wetherspoon to Open “Super” Pub in Ramsgate
Pub operator JD Wetherspoon is to open its new pub in Ramsgate, on Tuesday, August 29, with the creation of 150 new jobs. The
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Restaurant Nathan Outlaw Crowned Good Food Guides Top Restaurant 2018
Restaurant Nathan Outlaw has been crowned the Good Food Guides top restaurant for 2018, achieving a perfect score of ten for the second
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