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  • Forty Chefs Are Battling It Out For The National Chef Of The Year Title
  • Greene King Reinvigorates London’s Oldest LGBTQIA+ Venue With Six-Figure Transformation
  • Drinks-Focused Occasions Drive Pub Market Data Reveals
  • The Burnt Chef Project Launches Global Mental Health and Coaching Service for the Hospitality Industry
  • Hoteliers Face Squeeze On Profits As Staff Costs Hit
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CateringChefsCompetitionsFood and DrinkHospitalityNews

Forty Chefs Are Battling It Out For The National Chef Of The Year Title

July 1, 2025 Catering,  Chefs,  Competitions,  Food and Drink,  News

Pictured: Asen Ibrov, Carl Cleghorn, Jaden Dunn, Sam Rust, Thomas James The names of 40 semi-finalists battling it out for the coveted National Chef of…

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Food and DrinkHospitalityNewsPubPub NewsPubs

Greene King Reinvigorates London’s Oldest LGBTQIA+ Venue With Six-Figure Transformation

July 1, 2025 Food and Drink,  Hospitality,  News,  Pub,  Pub News,  Pubs

The City of Quebec – London’s oldest LGBTQIA+ pub, owned by pub company and brewer Greene King has reopened its doors to the public following…

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AlcoholBarsFood and DrinkHospitalityNewsPubPub NewsPubs

Drinks-Focused Occasions Drive Pub Market Data Reveals

July 1, 2025 Alcohol,  Beer,  Food and Drink,  Hospitality,  News,  Pub,  Pub News,  Pubs

Social drinks-led occasions are on the rise, as consumers head out for drinks and small snacks, according to the latest insights from IGD’s new Away…

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ChefsFood and DrinkHospitalityNews

The Burnt Chef Project Launches Global Mental Health and Coaching Service for the Hospitality Industry

July 1, 2025 Chefs,  Hospitality,  Hospitality Workers,  Mental Health,  News,  Staff

The Burnt Chef Project – a global non-profit social enterprise committed to eradicating mental health stigma in the hospitality industry, has announced the relaunch of…

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HospitalityHotelsNewsTourismTravel

Hoteliers Face Squeeze On Profits As Staff Costs Hit

July 1, 2025 Hospitality,  Hotels,  News,  Tourism,  Travel

Increased staff costs continue to hit the bottom line for hotels, with investment in AI expected to rise as hoteliers look to create efficiencies, according…

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Professional Comment

The Business Distress Index – A Worrying Picture for British Pubs

July 1, 2025 Business,  Professional Comment,  Pub,  Pub News,  Pubs

By Chris Bristow, Real Business Rescue (www.realbusinessrescue.co.uk) The Business Distress Index published by Real Business Rescue, paints a worrying picture of the financial health of…

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AlcoholBarsBeerFood and DrinkHospitalityNewsPubPub NewsPubsSport

Women’s Euros Set to Drive Massive Pub Trade Boost

June 30, 2025 Food and Drink,  Football,  News,  Pub,  Pub News,  Pubs,  Sport

The upcoming Women’s European Championship is poised to deliver a significant windfall for Britain’s pub and hospitality sector, with industry analysts predicting substantial increases in…

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HospitalityNewsResearchTourismTravel

Visitengland’s Annual Attractions Survey Shows Growth Slows In Visits To Attractions

June 30, 2025 Hospitality,  News,  Research,  Tourism,  Travel

VisitEngland has published its 2024 Annual Survey of Visits to Visitor Attractions showing that visits to attractions across England saw a small rise in 2024…

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AwardsHospitalityHospitality WorkersNewsStaff

Greene King Brings Together The Hospitality Sector To Raise Funds For Macmillan At Its Biggest Annual Fundraising Event

June 30, 2025 Awards,  Hospitality,  Hospitality Workers,  News,  Staff

Greene King brought together over 130 supplier partners from across the hospitality industry at a prestigious event held at Celtic Manor Resort, to help raise…

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AlcoholFood and DrinkHospitalityNewsPubPub NewsPubs

On Premise Drinks Sales Brighten After Slow Start To June

June 30, 2025 Alcohol,  Food and Drink,  News,  Pub,  Pub News,  Pubs

Operators and suppliers are experiencing an up-and-down June for drinks sales, with growth returning after a challenging start to the month. CGA by NIQ’s latest…

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Professional Comment

Death of the Chatbot

June 27, 2025 Hospitality,  Professional Comment

Patryk Luszcz, UK regional director at Profitroom (www.profitroom.com) says that hospitality needs a better AI conversation  For years, hotels, pub groups and OTAs have relied…

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Editor's ViewpointHospitality

Editor’s Viewpoint: The Great Advertising U-Turn – A Question of Trust and Consultation

June 27, 2025 Editor's Viewpoint,  Hospitality

By Peter Adams, Editor, CLH News. The past few days have provided a masterclass in policy development by leak, U-turn, and afterthought. The Government has…

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AlcoholBarsBeerFood and DrinkHighlightsHospitalityNewsPubPub GardensPub NewsPubs

UK Cider Primed for a Strong Summer Season

June 27, 2025 Alcohol,  Bars,  Beer,  Cider,  Food and Drink,  Hospitality,  News,  Pub,  Pub News,  Pubs

Producers and retailers gear up as consumers turn to cider for summer refreshment. UK cider makers are gearing up for a buoyant summer as the…

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News

Heartwood Inns’ Launches Sixth Pub With Rooms

June 27, 2025 Hospitality,  News,  Pub,  Pub News,  Pubs

Award-winning Heartwood Inns has launched The Ragged Robin in Godalming, marking its sixth pub with rooms as it continues to expand toward its goal of…

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BusinessHospitalityNews

MBO at Buzzworks Fuels £100M+ Growth Ambitions

June 27, 2025 Hospitality,  News

Kenny Blair, Co-Founder and Managing Director has led a family management buyout at Buzzworks. He will take control of the family business continuing with its…

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