Pub and Bar News - Catering and Hospitality News Publication

As a leading design house specialising in the design, production and installation of commercial bars and kitchens, Grey Simmonds Food Service Equipment have worked with a variety of clients ranging from small cafe restaurants to large pub and hotel chains. ...

The change to Icelandic fishing quotas has had an adverse effect on the availability of cod and haddock, which has caused the price of fish to rise, the latest report from CGA and Prestige Purchasing has found. The fishing industry has been bracing itself ...

The US has imposed tariffs on £6.1bn of EU exports in response to the bloc’s subsidising of plane-maker Airbus, which according to the Scottish Whisky Association is a “blow to the Whisky industry”. Despite the fact that this dispute is ...

Gerald Edelman has released its first industry report, which looks at the performance of the bars and pubs sector. This report marks the first in Gerald Edelman’s series of industry reports, which will focus on a different sector each month. ...

Last night, Chairman of Stonegate Pub Company, Ian Payne MBE, was presented with the Icon Award at UK Hospitality’s Dusk ‘til Dawn Late Night Awards at a ceremony held at Troxy in London. The Dusk ’til Dawn Late Night Awards ...

Established for many years www.regentchairs.co.uk has become one of the largest independent importers and wholesalers of furniture in the UK supplying the Trade. Our aim is to provide customers with a comprehensive product range, first class service and outstanding value. ...

iMettos Limited is aiming to bring changes to your catering equipment with a range of high quality products and greater prices. Our products are famous on the latest technology design, durable construction, ensuring maximum customer satisfaction and reliability. iMettos catering ...

New Recirculation Unit for Commercial Kitchens, the CK ReCirc™ The demand for these recirculation units is always growing, as more unusual and restricted spaces are being optimised by catering business owners. Recirculating will allow such kitchen professionals to take advantage ...

Brakspear chief executive Tom Davies (centre) collects the Pub Champion 2019 trophy from Philip Whitehead, managing director, UK & Ireland, Molson Coors (left) and BBPA Chairman Simon Emeny Henley brewer and pub operator Brakspear has been named Pub Champion 2019 ...

The finalists for the relaunched Young Chef Young Waiter competition have been announced ahead of the live final in London on 28 and 29 October 2019. The 32 finalists are comprised of 16 young chefs and 16 young waiters who ...