Footfall And Spend Nudge Up As Some Cost Pressures Ease
On Premise visits and spending moved upwards in May, CGA by NIQ’s latest On Premise Consumer Pulse Report reveals. The exclusive research shows 92% of respondents had…
Read more...All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
On Premise visits and spending moved upwards in May, CGA by NIQ’s latest On Premise Consumer Pulse Report reveals. The exclusive research shows 92% of respondents had…
Read more...Ambition for all regions to take the reins in driving growth has received its biggest boost as the landmark English Devolution and Community Empowerment Bill…
Read more...The Bristol-based Wallace & Gromit’s Grand Appeal is to get a helping hand from hoteliers in the city who have pledgee to raise funds for…
Read more...Pub operator JD Wetherspoon has put six sites up for sale. The properties, which comprise a mix of three freeholds/virtual freeholds and three leasehold units,…
Read more...The Craft Guild of Chefs has now officially revealed the full list of talented young chefs who have secured their place in the prestigious final….
Read more...A new report from hospitality insight leader The Oxford Partnership has revealed the cities, days and trading patterns driving the strongest rebound in European hospitality….
Read more...The licensed trade is bracing for a devastating year ahead, with industry leaders warning that more than one pub per day could permanently close across…
Read more...Credit 7Fifty Second Bite Festival, which took place at Wylam Brewery, Newcastle, on Sunday 06th July 2025, has been a massive success, raising £116,462,06 for Cancer…
Read more...Heavy-handed personal guarantees are “shackling” ambition and risk holding back the growth the economy needs, the Federation of Small Businesses (FSB) has warned. Research by…
Read more...Pub company Young’s has expressed confidence in the coming year following its latest trading statement for the 14 weeks from 1 April 2025 to 8…
Read more...As caterers across the UK hospitality foodservice industry have faced numerous challenges from rising costs and inflation, staff shortages, skill gaps, sustainability pressures, and a…
Read more...Love British Food, the organisers of British Food Fortnight, are calling on pubs, bars, hospitality venues and restaurants across the UK to join this year’s…
Read more...Regale Microwave Ovens has announced with deep sorrow the passing of Patrick (Pat) Bray, Chief Executive Officer and co-founder, who has died at the age…
Read more...Celebrating sustainability, innovation and excellence across north-east Scotland’s tourism and hospitality sector The finalists for the 2025 Aberdeen City and Shire Thistle Awards (ACSTA) have…
Read more...Greene King Pub Partners, the leased, tenanted and franchise division of Greene King, is celebrating 25 years of partnership with long-serving operator Paul Greenwell, who…
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