Forty Chefs In The Running To Be Crowned National Chef Of The Year
Today the Craft Guild of Chefs has unveiled the forty talented chefs who have made the top spots in the first round of the prestigious…
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Craft Guild Of Chefs Celebrates Its 30th Craft Guild Chefs Awards
The Craft Guild of Chefs celebrated its 30th Craft Guild Chefs awards at a glittering dinner held on Monday 24th June at the JW Marriott…
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FSA Issues Food Alert for Block and Cleaver Products
Meat and Meat Products supplied by a cutting plant in Swanley, Kent, should be removed from the market because of food safety concerns, the Foods…
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Curry Trade Body Attacks Delivery Companies For ‘Killing Local Restaurants’
The Asian Catering Federation [ACF] has criticised restaurant takeaway delivery platforms for undermining the hospitality sector, and in turn High Street trade in general, ahead…
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Royal Patronage Of His Majesty King Charles III Retained By The Royal Academy Of Culinary Arts
The Royal Academy of Culinary Arts (RACA) has announced that His Majesty, King Charles III, will continue to serve as Patron of The Royal Academy…
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Welsh Chefs Excel To Strike Gold In Sharjah Competition
A team of six talented young chefs has struck gold for Wales at a prestigious international culinary competition in the United Arab Emirates. Representing the…
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New Insights Reveal Top Reasons For No-Shows
Latest insight from hospitality technology partner Zonal and CGA by NIQ, reveals the main reasons guests do not turn up for a reservation, with the…
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International Restaurateurs’ Dinner 2024 Raises £22,000 For Hospitality Sector
The third International Restaurateurs’ Dinner (IRD), which took place on Monday 29th April 2024 at Rosewood London, raised £22,000 to support training and education initiatives…
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Contract Caterers’ First-Quarter Sales Rise 7% Despite Drop In Units Served
Britain’s top contract caterers have begun 2024 strongly with sales growth of 7% in the first quarter, the Contract Catering Tracker from CGA by NIQ…
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Adam Simmonds Appointed Chef Patron At The Megaro Hotel
The of double Michelin star-winning chef will join the property in June to refresh the menu at the hotel’s Italian Spagnoletti restaurant to move it…
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Sharjah Competition Holds Middle Eastern Promise For Talented Welsh Chefs
A team of six talented young chefs, including three debutants, will be representing Wales in a prestigious international culinary competition in the United Arab Emirates…
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Final Opportunity for Young Chefs to Enter the Graduate Awards 2024
Due to an unprecedented increase in enquiries around its Young National Chef of the Year (YNCOTY) competition, the Craft Guild of chefs has extended its…
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Two Michelin-Star Chef Shares His Top Tips Ahead Of Toque d’Or Grand Finals
There are just days to go until the Grand Finals of Nestlé Professional’s prestigious Toque d’Or competition. And award-winning chef and judge, Tommy Banks, has…
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Craft Guild Of Chefs Unveils Shortlisted Finalists For 2024 Awards
The Craft Guild of Chefs has unveiled the shortlisted nominees for its’ 2024 Awards, for which the winners will be announced on Monday 24th June…
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GBM Winner To Launch Debut Restaurant In Liverpool
Photo Credit Optomen Television Chef Dan McGeorge, winner of TV’s Great British Menu 2021, is set to open the doors of his debut restaurant later…
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