The Springboard Awards for Excellence 2025, sponsored by Delaware North, are now open for nominations, inviting individuals and businesses across the sector to showcase their incredible…
Read more...Nestlé Professional has officially opened registrations for the 37th edition of its Toque d’Or competition. College lecturers have until January 17 to register their Level…
Read more...Fuller’s has named The Queen’s Head in Chesham as the winner of its annual Glorious Gardens competition – an internal garden competition across all of…
Read more...The countdown to Wales hosting the world’s premier culinary event in 2026 has begun, following the handing over the Worldchefs Congress & Expo bell in…
Read more...Aidan Beaumont, from bar group, Arc Inspirations, has been named the Bartender of the Year, following a flawless performance at the 2024 Classic Cocktail Competition….
Read more...Jonny Smith from Gravetye Manor has wowed the judges and achieved the prestigious title of the Craft Guild of Chefs’ Young National Chef of the…
Read more...Last night, under the watchful eyes of some of the biggest names in hospitality, the Craft Guild of Chefs revealed that Orry Shand from Entier…
Read more...Sodexo has announced the finalists for the company’s Cook for Change! – 2024 Global Sustainable Chef Challenge. Among the shortlist is Adam Collison, Head Chef…
Read more...The industry leading and celebrated competition Kitchen Porter of the Year, created by Winterhalter over a decade ago, has announced the top 10 shortlist for…
Read more...(September 2024, London) Zest Quest Asia 2025 is now open for entries! Fortuitously timed during the Chinese Mid-Autumn Festival period, the launch of the 12th…
Read more...Chefs who have what it takes to become a Welsh champion are being encouraged to enter prestigious competitions at the Welsh International Culinary Championships (WICC)…
Read more...Zest Quest Asia, the competition founded by Cyrus and Pervin Todiwala, and responsible for exposing many student chefs to the myriad cuisines of Asia, announces…
Read more...Photo: (Left)Executive Chef Fez Ozalgan, (Right) Penelope’s Restaurant AMANO Covent Garden restaurant Penelope’s has been named Best Luxury Restaurant at the prestigious 6th Annual British Restaurant Awards. The event,…
Read more...Nominations are now open for FEA’s Apprentice of the Year Award, seen as an opportunity for foodservice equipment companies to celebrate the next generation, by…
Read more...Twelve talented young chefs who put forward menus for the title of Young National Chef of the Year (YNCOTY) have done enough to impress the…
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