Culinary Director Peter Recognised with Worldchefs President’s Medal
A key figure in the Welsh hospitality industry has been awarded the prestigious President’s Medal at the Worldchefs Congress and Expo 2026 for his work…
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Chefs
Craft Guild of Chefs Reveals 40 National Chef of the Year Semi-Finalists as Competition Heats Up
The Craft Guild of Chefs has officially unveiled the semi-finalists for National Chef of the Year as the competition reaches its next exciting stage. Following…
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Industry Leaders Back Better Hospitality Campaign for a Fairer, Stronger, More Inclusive Sector
Be Inclusive Hospitality has renewed its call for operators to contribute to a sector wide survey as part of its new Better Hospitality campaign, backed…
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Fourth Annual Turkish Restaurant & Takeaway Awards Continues Nationwide
Public voting continues for the 4th annual Turkish Restaurant & Takeaway Awards (TURTA), celebrating the finest culinary talent within the UK’s vibrant Turkish food sector….
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Worldchefs President Thanks Wales for an “Unbelievable” Congress and Expo
The Worldchefs Congress & Expo 2026 held in Wales from May 16-19 has been declared an “unbelievable experience” by the president of the biggest global…
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New Research Among Top UK Chefs Reveals A ‘Change In Appetite’ Among UK Diners
85% of UK chefs and restaurant operators believe that ‘dining expectations are changing faster than ever’ – and yet nearly one-third (30%) admit to selling…
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Global Chefs to Gather in Wales as Country Hosts First UK Worldchefs Congress
Wales is set to take centre stage on the global culinary map over the coming days as it hosts the prestigious Worldchefs Congress & Expo…
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Geopolitical Shocks Threaten Severe Inflation After Foodservice Prices Dip in March
Food and drink prices in the hospitality sector fell by 1.4% month-on-month in March, according to the latest Foodservice Price Index from NIQ and Prestige…
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Young National Chef of the Year Semi-Finalists Revealed as Live Cook-Offs Return
The Craft Guild of Chefs has announced the semi-finalists for Young National Chef of the Year, with chefs set to compete in live cook-offs in…
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Worldchefs Congress & Expo 2026 is Coming to Wales from May 16-19
The biggest global event for chefs, the 41st biennial Worldchefs Congress & Expo 2026, lands in the UK for the first time in its 98-year…
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Michelin-Starred Chefs Swap Kitchens for Malawi Build in New Hospitality Documentary
At a time when the UK hospitality sector faces unprecedented challenges, nine of its leading figures, including Michelin-starred chefs, a sommelier and a front-of-house leader…
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World’s Longest Tiramisù Record Set in London
A new world record for the longest tiramisù has been set in London. Around 100 Italian chefs came together at Chelsea Town Hall over the…
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Calum Proud to Represent Wales in Global Young Chefs Challenge Final
A young Welsh chef, who is the talk of the private school where he is head chef, says competing in the Global Young Chefs Challenge…
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Sally Abé Shares Advice for Next Generation Ahead of Nestlé Professional Toque d’Or® Grand Finals
As the 2026 Toque d’Or® Grand Finals approach, head judge Sally Abé is calling on the next generation of hospitality talent to focus on resilience, curiosity and self-belief. Having…
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Luxury Buckinghamshire Hotel Celebrates Multiple Wins At Prestigious Culinary Awards
The team at a luxury Buckinghamshire hotel are celebrating after taking home a trio of accolades at one of the hospitality industry’s most prestigious culinary…
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