Sales Up for Managed Pubs, Bars and Restaurants but Costs Bite
Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in March were 1.4% ahead of last year’s levels, the new Coffer CGA Business…
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Talented Baristas Graduate with Company of Cooks, Gather & Gather and Vacherin
Company of Cooks, Gather & Gather and Vacherin, together with social enterprise Well Grounded, have celebrated the achievements of 11 graduate baristas who have successfully…
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SLTA Welcomes Pause to DRS and Scrapping of Proposed Alcohol Advertising Ban
The (SLTA) Scottish Licensed Trade Association has welcomed the announcement by First Minister Humza Yousaf the deposit return scheme (DRS) will be delayed until next…
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Brewers and Pubs Showcase Sustainability Ahead of World Earth Day
Ahead of World Earth Day on 22 April, UK brewers and pubs have come together at a parliamentary event showcasing their business innovations designed to…
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Greene King Relic from Abandoned Coronation to be Auctioned for Charity
Bottles of a rare ‘Coronation Ale’, originally brewed to commemorate the Coronation of King Edward VIII in 1937, are being put up for auction by…
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Easter Weekend Boom for Hospitality Industry
Bookings up 14% for Easter weekend as consumers defy the cost-of-living crisis to celebrate the first bank holiday of the year Hospitality technology provider, Zonal,…
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Redesigned Prison Restaurant Set to Reopen Next Month
Hospitality interior design agency DesignLSM is strategically designing a new restaurant and training space within HMP Berwyn Prison, located in Wales, in collaboration with the…
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Star Pubs & Bars Agrees Settlement with PCA
The Pubs Code Adjudicator (PCA) and Star Pubs & Bars Ltd (Star) announce that they have reached a settlement which brings to an end the…
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South West’s Biggest Beer Festival Starts Tomorrow: Featuring 300 Cask Ales, Craft Beers, Lagers & Ciders
One of the UK’s leading beer festivals, and the biggest in the South West, will open it’s doors to the public tomorrow evening in Newton…
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“Unsustainable” Food Costs Remain Despite Slight Inflation Fall
The soaring cost of food continues to create significant issues for the hospitality and licensed on trade sector despite a slight easing in the rate…
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Crunch-Time for Eating and Drinking Out Market as Consumers Seek Affordable Options
Weekly eating and drinking out frequency in the UK has declined by -6.7% year-on-year, according to the latest report from Lumina Intelligence’s Eating and Drinking…
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Rising Industry Talent Shines Through in Toque D’or® Heats Shortlist
As Toque d’Or’s 35th anniversary competition hots up, Nestlé Professional today announced the shortlist of college students who have made it through into the Heats….
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Campaign for Pubs Welcomes Delay of Scotland’s Deposit Return Scheme
The Campaign for Pubs has warmly welcomed the announcement today by Scotland’s First Minister Humza Yousaf MSP that the flawed Deposit Return Scheme will be…
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Shepherd Neame Pub the Stag Inn Named a County Winner in Pub Awards
The Stag Inn in Hastings Old Town has been named a county winner in this year’s National Pub and Bar Awards. The historic Shepherd Neame…
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Campaign for Pubs Calls on First Minister to Pause and Revise Deposit Return Scheme
The Campaign for Pubs has written to the new First Minister of Scotland, Humza Yousaf MSP urging him to pause the roll-out of the Deposit…
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