Chefs

Less than seven weeks following its opening, Grazing by Mark Greenaway has been awarded two AA rosettes by the scheme’s inspectors. The long established and… Read More

After an incredible and closely fought four rounds of heats, the finalists in the running to be crowned The National Chef of the Year 2020… Read More

– Stars shine in Grand Finals focused on Sustainable Futures – Nestlé Professional® has announced the winners of the Toque d’Or® 2019 competition as University… Read More

On the 6th June, an impressive line-up of 750 guests, including Michelin- starred chefs and hospitality luminaires, gathered at the London Hilton on Park Lane… Read More

National KP day seeks to raise awareness of kitchen porters and Winterhalter raises money for good causes 22nd June is National KP Day. This is… Read More

Successful teams of young chefs have their eyes set on the title as the final of the Young Seafood Chef of the Year competition is… Read More

A catering student from New City College, London, wowed the judging panel to be crowned British Poultry Student Chef of the Year 2019. He will… Read More

The hospitality industry is one step closer to discovering who will be the next National Chef of the Year (NCOTY) following an in-depth day of… Read More

On Thursday 16th May, Michel Roux Jr. will attend an exciting cooking competition and fundraising dinner at The Treehouse in Clapham in support of young… Read More

In a recent independent survey of UK chefs, CHEF® has found that eight in ten of those working in professional kitchens (81%) have experienced poor… Read More

One of Rockliffe Hall’s Executive Chefs, Aaron Craig, has been accepted as a full member of the Master Chefs of Great Britain (MCGB). Formed in… Read More

Players from the worlds of food retail and hospitality, along with social media influencers and chefs, have been urged to take ground-breaking action to drive… Read More

Michelin trained Richard Warrington (43) has joined the highly acclaimed Empire Room restaurant in Ramsgate in Kent, as its Head Chef. The cosy, club like… Read More