A 17th-century village pub in Hessenford has reopened this month with a fresh look and new management. Hannah Mayne and Jared Lothian reopened The Copley…
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Business rates continue to be a “barrier to investment” for the hospitality sector, leaving pubs “uniquely disadvantaged”, sector leaders told the Non-Domestic Rating Bill Committee….
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The Skills for Chefs Conference is proud to announce Prept Foundation as its exclusive charity partner for the 26th annual event on 25th and 26th June 2025,…
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UKHospitality has expressed its support for Government plans to provide permanently lower business rates for the sector. In evidence to the Public Bill Committee on…
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The Laine Pub Company has opened the doors to Deadwax, Brighton’s re-invention of the ultimate audiophile’s pub. Following a significant investment, Deadwax has been transformed…
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EDINBURGH’S largest independent four-star hotel has taken a meaningful step in enhancing both guest and staff experiences by investing in bespoke uniforms and continuing its commitment to…
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New research released today forecasts challenging times ahead for the hospitality industry, as rising costs and economic uncertainty are set to dampen Christmas spending. New…
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As part of its ongoing advocacy collaboration, leading UK travel associations UKinbound and ABTA yesterday (Tuesday 10th December) hosted a Youth Mobility drop-in event in…
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UKHospitality Cymru has said the extension of business rates relief was crucial to support hospitality businesses. In the draft Welsh Budget published December 10, the…
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The Master Innholders received its third Princess Royal Training Award for the continued success of its Aspiring Leaders Diploma, achieving a milestone in hospitality sector…
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Colliers’ research has revealed that potentially millions of pounds in extra rates bills will be seen across all sectors – as new poorly thought-out legislation…
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In recognition of his 40 years in the pub industry and 20 years as a Star Pubs licensee, Donal Healy, managing director of The Healy…
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This Christmas, more than1,400 Greene King managed pubs will each host a “Community Table” day during December. This initiative is part of Greene King’s ‘Closer…
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Hackney’s historic Clapton Hart pub, a beloved local landmark dating back to 1722, has reopened following a remarkable rescue and refurbishment—just in time for the…
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High profile chef Antony Worrall Thompson has expressed his shock at the permanent closure of his former pub-restaurant, the Greyhound in Peppard, only 14 months…
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