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Food and Drink

Bidfood Creates Summer With Trend-Filled Range

Bidfood

Inspired by the latest consumer dining trends, Bidfood has unveiled its innovative 2018 Create Summer range to help caterers kick-start the new season. Developed following extensive research, Create Summer showcases a variety of new-to-market food and drink products, enabling businesses ...

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Fighting Food Fraud!

BRS-logo

Past-date meats, mislabelled produce, and powdered shakes sold as health tonics; food fraud is a serious issue for the modern world, with potentially harmful ramifications for consumers and businesses alike. The National Food Crime Unit (NFCU) describes food fraud as ...

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Duck Cassoulet

Cassoulet_large

This winter warmer is a favourite at LittlePod, suppliers of real Madagascan vanilla paste and extracts. A hot one-pot meal is a great idea, particularly on those cold days. LittlePod MD Janet made this cassoulet for a live music event ...

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Joyful Thanks at the Saracens Head

saracens head

Brewer and pub operator Brakspear gave away a free pint or two to any local firefighter who dropped into the Saracen’s Head, as a ‘thank you’ for their sterling efforts in putting out a serious fire at the Greys Road ...

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Xmas Factor Creates Festive Buzz

Xmas Buzz

Skill, creativity and festive flare was put to the test as Buzzworks Executive Head Chefs went head to head in their annual X-Mas Factor culinary competition. The three Executive Head Chefs from Buzzworks, Craig Hogarth (Scotts), Laurent Labede (Elliots & ...

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