Caterer, Licensee & Hotelier News All the latest industry news for the hospitality industry

Greene King has issued a pre-close trading statement in which it reported like for-likes down 1.8% in its first 49 weeks of the financial year. In a statement to company said : “The weather over the last 12 weeks impacted ...

Prep, the high performance frying oil brand, has prepared an insight paper to help food businesses comply with new food safety laws in relation to Acrylamide. The paper, Acrylamide in food: Understanding the law, minimising the risks, has been published online ...

YORKSHIRE’S FOOD CAPITAL CELEBRATES THE FESTIVAL’S TENTH BIRTHDAY WITH LINE UP OF YORKSHIRE MICHELIN-STARRED CHEFS The tenth annual Malton Food Lovers Festival will be hosted this year on the 26th and 27th May, in Malton’s picturesque town centre, located within ...

The improving economic outlook across the Eurozone and strong demand from international tourists is set to propel hotel trading across most cities in 2018, according to PwC’s latest European hotels forecast “Best placed to grow”. PwC’s seventh Euro Cities Hotel ...

Catering professionals who would like to learn how to speed up their service whilst retaining food quality and consistency should head to the National Catering Equipment Centre (NCEC) in Bristol on 15th May for a valuable insight into the benefits ...

Wales and the South West will take on London in the finals of The Lager Challenge on 2 July 2018, the first day of Imbibe Live at Olympia London. The five finalists – Geipel from North Wales and the Bristol ...

UKHospitality has published interim guidance to help catering businesses identify and implement measures to reduce acrylamide levels in food following new legislation which comes into force today, 11th April. The regulation requires food businesses to identify potential sources of acrylamide and demonstrate that they ...

The Sitwell Arms in Morton near Alfreton in Derbyshire has opened a village shop in the pub car park creating an essential new service for the local community and surrounding villages with support from rural pub champions, Pub is The ...

Nearly one million beer mats have been distributed by the Electoral Commission to pubs and bars across England encouraging people to register to vote before the deadline in just one week. The Commission’s new “Got 5?” campaign is encouraging anyone ...

Global information company The NPD Group is predicting a decrease in eat-out or out-of-home (OOH) visits by consumers aged 25-to-34 between now and 2022. Citing its new report, The Future of Foodservice: Great Britain 2022 (1), it says OOH visits in Britain’s foodservice industry ...