Bristol Hoteliers Cautiously Optimistic About New Year
Hoteliers in Bristol are cautiously optimistic that 2026 will be a better year for their businesses despite continuing financial challenges. Adam Flint, Chair of Bristol…
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Author: News
Elevate Your Festive Menus with Northern Ireland’s Finest
Over the Festive season, hospitality venues have a unique opportunity to showcase the exceptional quality and craftsmanship of Northern Ireland’s food and drink producers. Customers…
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RBH Hospitality Strengthens Relationship with Accor Through New Ibis Signing
Management company, RBH Hospitality Management has been appointed to operate Ibis Edinburgh Centre Royal Mile, further expanding its long-term relationship with Accor and strengthening its…
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Kent Restaurateur Double Scoop At Asian Food & Drink Awards
Dev Biswal, the owner-chef of The Cook’s Tale and Cafe Marrakech restaurant in Canterbury plus The Cook’s Adventures tour company, has received two more prestigious…
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Springboard Issues Final Call For Entries To ‘Coveted’ Awards
There are just a few days left for people and organisations across the hospitality industry to enter the Springboard Awards for Excellence 2026. For more…
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TGI Fridays UK Faces Potential Job Losses Amid Restructuring Plans
The future of hundreds of hospitality workers hangs in the balance as TGI Fridays UK’s current ownership considers a restructuring that could result in significant…
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Editor’s Viewpoint: A New Year, Old Challenges, and a Call for Change
By Peter Adams, Editor, CLH News. Happy New Year to all our readers. As we step into 2026, I begin with some well-deserved congratulations to…
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UK’s Christmas Recycling Blunders Create 47 Million Plastic Tub Tidal Wave
New research has exposed the hidden environmental cost of the UK’s festive sweet tooth, revealing how Christmas indulgence is fuelling a growing plastic waste problem….
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UK Hotel Investment Reaches £5.0 Billion in 2025
Savills reports that UK hotel investment volumes are estimated to have reached £5.0 billion in 2025, representing a 15% year-on-year softening, while remaining closely aligned…
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Shepherd Neame Supports Former Licensee and Rising Kent Darts Star Vicky Cauteruccio
Up-and-coming Kent darts player Vicky Cauteruccio is aiming high, thanks to new sponsorship from Faversham-based brewer and pub company Shepherd Neame. The independent family business…
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Leading Hospitality Figures Honoured in King’s New Year List
Several prominent professionals from the UK hospitality and catering sectors have received honours in the King’s New Year Honours List 2026, acknowledging their substantial contributions…
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Pub is The Hub Voices Concern Over Autumn Budget Impact
Pub is the Hub, the non-profit organisation established in 2001 with founding support from King Charles during his time as Prince of Wales, has joined…
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One Pub a Day Lost for Good in 2025 as Business Rates Pressures Mount
An average of one pub a day disappeared from communities that they once served across England and Wales during 2025 calling final orders for the…
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TGI Fridays UK Operations Face Fresh Administration Threat
TGI Friday, the American-themed restaurant chain’s British business has lodged a second formal insolvency notice within a fortnight, raising fresh concerns about the brand’s domestic…
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JD Wetherspoon Launches January Promotional Campaign Amid Sector Cost Pressures
JD Wetherspoon has announced a two-week promotional campaign running from 2nd to 15th January, featuring significantly discounted food and beverage items across its estate. Scottish…
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