Adam Handling Crowned 2023 Great British Menu Champion
Adam Handling, Chef/Owner of the Adam Handling Restaurant Group and owner of restaurant Michelin-starred Frog by Adam Handling, , successfully made his way through to…
Read more...Adam Handling, Chef/Owner of the Adam Handling Restaurant Group and owner of restaurant Michelin-starred Frog by Adam Handling, , successfully made his way through to…
Read more...The British Institute of Innkeeping (BII) is delighted to announce their 12 Semi-Finalists for this year’s Licensee of the Year competition. Sponsored by fantastic partners…
Read more...The Craft Guild of Chefs has begun its mission to find the next talented chef to follow in the footsteps of current National Chef of…
Read more...The National Association of Care Catering’s (NACC) Care Chef of the Year 2023 competition has opened for entries, officially starting the association’s search for the…
Read more...Be At One has announced the launch of the 2023 edition of its legendary ‘Best In Glass’ cocktail competition. Previously known as Be At One’s…
Read more...The search is on for the National Seafood Chef of the Year 2023 – as the prestigious competition opens for entries. The competition, open to…
Read more...The UK’s top restaurants and hotels have been recognised at this year’s prestigious and highly anticipated AA Rosette Awards. Fifteen restaurants were commended for their…
Read more...A Mid Wales based chef has achieved a career dream by winning the National Chef of Wales competition at the fifth attempt. Matthew Smith, 39,…
Read more...A talented young chef from Wrexham has excelled in his first senior competition by qualifying for the Global Chefs Challenge final in Singapore next year….
Read more...In a unanimous judges’ verdict, Mat Follas from Bramble Restaurant in Sherborne, Dorset, was crowned as Champion in this year’s Great Sausage Roll Off, held…
Read more...The annual search to find winner of Tourism Superstar has begun. Run in partnership with The Mirror newspaper, Tourism Superstar celebrates those individuals working in…
Read more...Entries are now open for the 2023 BII Licensee of the Year award. Returning this month, the competition is open to members and non-members of…
Read more...Chefs have been chosen to represent Wales at the Global Pastry Chefs Challenge and Global Young Chefs Challenge European heats next February. Will Richards, a…
Read more...Be At One has been on the search for their best bartenders with the return of their annual Bartender Challenge, after it’s three years absence….
Read more...The SIBA International Beer Awards 2023 open for entries today, welcoming breweries from across the Globe to enter beer across a variety of internationally recognised…
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