New National Chef Of The Year Is Unveiled In Front Of Industry Elite
Last night, under the watchful eyes of some of the biggest names in hospitality, the Craft Guild of Chefs revealed that Orry Shand from Entier…
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Chefs
Dorset Hospitality Sector Staff Recognised At Awards
The fourth annual BH Area Hospitality Association (BAHA) Recognition Awards have taken place – with Kris Hall of The Burnt Chef Project picking up a…
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Sodexo UK & Ireland Chef Adam Collison Advances To Cook For Change! Global Final
Sodexo has announced the finalists for the company’s Cook for Change! – 2024 Global Sustainable Chef Challenge. Among the shortlist is Adam Collison, Head Chef…
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Welsh Chefs Join Forces To Face World’s Best In Global Chefs Challenge Final
Two talented Welsh chefs will be representing their home country and the UK when they take on the world’s best at the Global Chefs Challenge…
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Celebrity Chefs Join School Kitchen To Launch Good Cause ‘School Dinners’ Menu in Yorkshire
Celebrity chefs including Matt Tebbutt, Mitch Tonks, Nadiya Hussain, Richard Corrigan, Omar Allibhoy, Will Lockwood and Tommy Banks have collaborated with innovative takeaway service, School…
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Zest Quest Asia Launches Twelfth Annual Competition, With New Semi-Finalist Round
(September 2024, London) Zest Quest Asia 2025 is now open for entries! Fortuitously timed during the Chinese Mid-Autumn Festival period, the launch of the 12th…
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Do You Have What It Takes To Become A Champion Welsh Chef?
Chefs who have what it takes to become a Welsh champion are being encouraged to enter prestigious competitions at the Welsh International Culinary Championships (WICC)…
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Craft Guild Of Chefs Develops And Celebrates Culinary Talent With Nine Chefs Achieving The Prestigious Graduate Award
Celebrations have begun for nine talented young chefs who have achieved an important step on their career ladders. Following a challenging five-hour Graduate Awards final…
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Zest Quest Asia Announces Financial Support Scheme For Colleges In 2025
Zest Quest Asia, the competition founded by Cyrus and Pervin Todiwala, and responsible for exposing many student chefs to the myriad cuisines of Asia, announces…
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Big Mamma To Open First Regional Restaurant In Birmingham
Big Mamma is set to open its first UK location outside of London in Birmingham by the end of this year. The fast-growing group, recognized…
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Wotton House Welcomes Chef Alec Mackins as New Executive Head Chef
Alec Mackins joins Wotton House as its new executive head chef. With a distinguished background at prestigious establishments such as Nutfield Priory Hotel and Spa,…
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Hotel AMANO Covent Garden’s Restaurant Penelope’s Wins Best Luxury Restaurant
Photo: (Left)Executive Chef Fez Ozalgan, (Right) Penelope’s Restaurant AMANO Covent Garden restaurant Penelope’s has been named Best Luxury Restaurant at the prestigious 6th Annual British Restaurant Awards. The event,…
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Story Cellar Appoints Robert Homer As A New Head Chef
Story Cellar, two Michelin star Chef Tom Sellers’ second London restaurant, has announced the appointment of new Head Chef Robert Homer. With a distinguished career…
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Award-Winning Culinary Talent Set To Gather To Support Hospitality Action
Hospitality Action has announced its Winter Chefs’ Gala Dinner, set to take place on Monday 28 October in the grand ballroom of one of London’s…
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Applications Open for Prestigious Andrew Fairlie Scholarship
The industry charity, Hospitality Industry Trust (HIT) Scotland, is inviting aspiring chefs working in Scotland to apply for this year’s Andrew Fairlie Scholarship as applications…
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