Collaboration Leads to Guest Success
A collaboration between a Cumbrian hotel and an award-winning natural skincare business has seen explosive sales due to guests’ demand for their bespoke Petrichor toiletries….
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Author: News
Vista Technology Support: Your Trusted Partner
Discover how Vista Technology Support can help you grow your business, enhance your customer experience, and streamline your operations. Vista provides a comprehensive package of…
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Beer Bottle Charge Needs Rethink Says CAMRA
The Department for Environment, Food and Rural Affairs (Defra) has released the first indicative base fees for extended producer responsibility (EPR) scheme for packaging, which…
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Budget Fears May Hit Hospitality Spend Sector Warned
Concerns about the impact of the October Budget, as well as higher energy costs this winter, are likely to have an impact on fragile consumer…
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Card Spending Returns To Growth In August As The Summer Lift Spirits
Consumer card spending returned to growth in August, rising 1.0 per cent year-on-year following two consecutive months of decline, although it remained below the latest…
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Wiltshire Hotel Marks Record-Breaking Six Months With Appointment Of New General Manager And Head Chef
A boutique Wiltshire hotel is marking a record first half of the year with a raft of promotions, new appointments, long service awards, and even…
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Hospitality Leaders Stay Cautious But Relief On Inflation Raises Hopes On Sales And Margins
Britain’s hospitality leaders are cautious about the future as pressure on the cost of doing business continues, CGA by NIQ’s latest Business Confidence Survey reveals….
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Kitchen Fire Suppression Systems from Trinity
Kitchen Fire Suppression Systems guard against highly destructive kitchen fires. Trinity Fire & Security Systems will survey, design, install, commission, maintain Kitchen Fire Suppression Systems…
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Introducing Task Manager: Revolutionising Food Safety and Operational Efficiency in Hospitality & Catering Industry
NCCO International announces the launch of Task Manager, an innovative food safety task management and temperature monitoring solution designed for the hospitality & catering industry….
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Mimosa at The Langham Suddenly Closes its Doors
Image © Copyright Matt Brown and licensed for reuse under Creative Commons Licence. Mimosa at The Langham, from French restaurant group Moma, has ceased trading…
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Wotton House Welcomes Chef Alec Mackins as New Executive Head Chef
Alec Mackins joins Wotton House as its new executive head chef. With a distinguished background at prestigious establishments such as Nutfield Priory Hotel and Spa,…
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Delivery Gains Ground as Euros and Summer Heat Shape Spending Habits
Britain’s leading managed restaurant groups have seen a year-on-year (YOY) increase of 9.4% for delivery sales, CGA by NIQ’s latest Hospitality at Home Tracker reveals….
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Proper Pubs Launches Heroes Of Hunger Campaign
Proper Pubs, the award-winning community wet-led operator division of Admiral Taverns which has over 200 pubs across England, Scotland and Wales, has launched a brand-new,…
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Fall in Small Business Confidence as Employment Costs Take a Toll, New Report Finds
Small business confidence fell back into negative territory in the second quarter of this year, losing the ground made up by the first quarter’s welcome…
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Urban Pubs & Bars Acquires Eleven New Sites
The rapid growth of London’s pub and dining group, Urban Pubs & Bars continues with the acquisition of eleven new sites. Urban Pubs & Bars…
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